Dietary behaviour, food and nutrient intake of pregnant women in a rural community in Burkina Faso

Maternal and Child Nutrition

Volumn 5, Issue 3, 2009, Pages 211-222

  Huybregts, Lieven Fernand ^a   Roberfroid, Dominique Albert ^b   Kolsteren, Patrick Wilfried ^a,b   Van Camp, John Hendrik ^a  

^a GHENT UNIVERSITY   (Belgium)

^b INSTITUTE OF TROPICAL MEDICINE   (Belgium)

Author keywords

Beliefs; Dietary habits; Food intake; Maternal nutrition; Pregnancy and nutrition; Rural Burkina Faso

Indexed keywords

TRACE ELEMENT;

ADULT; ARTICLE; ATTITUDE TO HEALTH; BURKINA FASO; CONTROLLED STUDY; CULTURAL FACTOR; DIET RESTRICTION; DIETARY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; GESTATION PERIOD; HUMAN; MATERNAL NUTRITION; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; PREGNANCY; PREGNANT WOMAN; PRIORITY JOURNAL; RURAL POPULATION; ADOLESCENT; CALORIC INTAKE; DIET; MEDICAL RECORD; PSYCHOLOGY;

ADOLESCENT; ADULT; BURKINA FASO; DIET; DIET RECORDS; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD HABITS; FOOD PREFERENCES; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; PREGNANCY; RURAL POPULATION;

EID: 67649096956     PISSN: 17408695     EISSN: 17408709     Source Type: Journal    
DOI: 10.1111/j.1740-8709.2008.00180.x     Document Type: Article

References (32)

1. Ashworth A. (1998) Effects of intrauterine growth retardation on mortality and morbidity in infants and young children. European Journal of Clinical Nutrition 52, S34-S42.
2. Avril N. (2003) Alimentation et Santéde Grossesse en Milieu Rural Burkinabé Perceptions et Contraintes Socio-culturelles. Universitéde Montpellier II: Montpellier, France.
3. Bakketeig L.S. (1998) Current growth standards, definitions, diagnosis and classification of fetal growth retardation. European Journal of Clinical Nutrition 52, S1-S4.
4. Barikmo I., Ouattara F. & Oshaug A. (2004) Food Composition Table for Mali. Akershus University College: Oslo.
5. Bentley G.R., Aunger R., Harringan A.M., Jenike M., Bailey R.C. & Ellison P.T., et al. (1999) Women's strategies to alleviate nutritional stress in a rural African society. Social Science & Medicine 48, 149-162.
6. Bingham S.A., Gill C., Welch A., Day K., Cassidy A., Khaw K.T., et al. (1994) Comparison of dietary assessment methods in nutritional epidemiology - weighed records v. 24-h recalls, food-frequency questionnaires and estimated-diet records. British Journal of Nutrition 72, 619-643.
7. Biro G., Hulshof K.F.A.M., Ovesen L. & Cruz J.A. (2002) Selection of methodology to assess food intake. European Journal of Clinical Nutrition 56, S25-S32.
8. Bonnet D. (1988) Corps Biologique, Corps Social. Procréation de Maladies de l'Enfant en Pays Mossi. ORSTOM: Paris.
9. Butte N.F. & King J.C. (2005) Energy requirements during pregnancy and lactation. Public Health Nutrition 8, 1010-1027.
10. Choudhry U.K. (1997) Traditional practices of women from India: pregnancy, childbirth, and newborn care. Journal of Obstetric, Gynecologic, and Neonatal Nursing 26, 533-539.
11. Christian P., Srihari S.B., Thorne-Lyman A., Khatry S.K., LeClerq S.C. & Shrestha S.R. (2006) Eating down in pregnancy: Exploring food-related beliefs and practices of pregnancy in rural Nepal. Ecology of Food and Nutrition 45, 253-278.
12. Dufour D.L., Reina J.C. & Spurr G.B. (1999) Food and macronutrient intake of economically disadvantaged pregnant women in Columbia. American Journal of Human Biology 11, 753-762.
13. Ene-Obong H.N., Enugu G.I. & Uwaegbute A.C. (2001) Determinants of health and nutritional status of rural Nigerian women. Journal of Health Population and Nutrition 19, 320-330.
14. FAO & WHO (1994) Fats and Oils in Human Nutrition. Report of a joint FAO/WHO Expert Consultation paper no. 57. Food and Agriculture Organization of the United Nations: Rome.
15. FAO & WHO (2004) Vitamin and Mineral Requirements in Human Nutrition, 2nd edn. Report of a joint FAO/WHO Expert Consultation. Food and Agriculture Organization of the United Nations: Rome.
16. Gittelsohn J. & Vastine A.E. (2003) Sociocultural and household factors impacting on the selection, allocation and consumption of animal source foods: Current knowledge and application. Journal of Nutrition 133, 4036S-4041S.
17. Gittelsohn J., Thapa M. & Landman L.T. (1997) Cultural factors, caloric intake and micronutrient sufficiency in rural Nepali households. Social Science & Medicine 44, 1739-1749.
18. Hutter I. (1996) Reduction of food intake during pregnancy in rural South India. Tropical Medicine & International Health 1, 399-405.
19. Huybregts L., Roberfroid D., Lachat C., Van Camp J. & Kolsteren P. (2008) Validity of photographs for food portion estimation in a rural West African setting. Public Health Nutrition 11, 581-587.
20. KaboréM., Ouedraogo D., Zoungrana M., Zoungrana B. & Kienou B. (2008) Dimension Alimentaire de la Pauvretéau Burkina Faso. Ministère de l'agriculture, de l'hydraulique et des ressources halieutiques: Ouagadougou, Burkina Faso.
21. Kind K.L., Moore V.M. & Davies M.J. (2006) Diet around conception and during pregnancy - effects on fetal and neonatal outcomes. Reproductive Biomedicine Online 12, 532-541.
22. Manderson L. (1987) Hot-cold food and medical theories: Overview and introduction. Social Sciences & Medicine 25, 329-330.
23. Nag M. (1994) Beliefs and practices about food during pregnancy. Implications for maternal nutrition. Economic and Political Weekly 10, 2427-2238.
24. Nag M., White B. & Peet R.C. (1978) An anthropological approach to the study of the economic value of children in Java and Nepal. Current Anthropology 19, 293-306.
25. Nichter M. & Nichter M. (1983) The ethnophysiology and folk dietetics of pregnancy - a case-study from South-India. Human Organization 42, 235-246.
26. Patton M.Q. (1990) Qualitative Evaluation and Research Methods. Sage Publications: Beverly Hills, CA.
27. Pool R. (1987) Hot and cold as an explanatory model: The example of Bharuch district in Gujarat, India. Social Sciences & Medicine 25, 389-399.
28. Roberfroid D., Huybregts L., Lanou H., Henry M.C., Meda N., Menten J., et al. (2008) Effects of maternal multiple micronutrient supplementation on fetal growth: A double-blind, randomized controlled trial in rural Burkina Faso. American Journal of Clinical Nutrition 88, 1330-1340.
29. Rush D. (2000) Nutrition and maternal mortality in the developing world. American Journal of Clinical Nutrition 72, 212S-240S.
30. Savy M., Martin-Prevel Y., Traissac P., Eymard-Duvernay S. & Delpeuch F. (2006) Dietary diversity scores and nutritional status of women change during the seasonal food shortage in rural Burkina Faso. Journal of Nutrition 136, 2625-2632.
31. Tuazon M.A.G., Hautvast J.G.A.J., Vanraaij J.M.A. & Barba C.V.C. (1987) Energy-requirements of pregnancy in the Philippines. Lancet 2, 1129-1131.
32. Winkvist A., Persson V. & Hartini T.N.S. (2002) Underreporting of energy intake is less common among pregnant women in Indonesia. Public Health Nutrition 5, 523-529.