Sociocultural and Household Factors Impacting on the Selection, Allocation and Consumption of Animal Source Foods: Current Knowledge and Application

Journal of Nutrition

Volumn 133, Issue 11 SUPPL. 2, 2003, Pages

  Gittelsohn, Joel ^a   Vastine, Amy E ^a  

^a NONE

Author keywords

Animal source foods; Culture; Food allocation; Food prohibitions; Households

Indexed keywords

CHILD CARE; CONFERENCE PAPER; CULTURAL FACTOR; DIETARY INTAKE; FOOD INTAKE; FOOD PREFERENCE; FOOD SAFETY; HOUSEHOLD; NUTRITION; SOCIAL ASPECT; SOCIAL BEHAVIOR; SOCIAL ENVIRONMENT;

ANIMALIA;

EID: 0242442516     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/133.11.4036s     Document Type: Conference Paper

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