Amino acid metabolic origin as an evolutionary influence on protein sequence in yeast

Journal of Molecular Evolution

Volumn 68, Issue 5, 2009, Pages 490-497

  De Bivort, Benjamin L ^a,b   Perlstein, Ethan O ^c   Kunes, Sam ^b   Schreiber, Stuart L ^d,e  

^a HARVARD UNIVERSITY   (United States)

^b HARVARD UNIVERSITY   (United States)

^c PRINCETON UNIVERSITY   (United States)

^d BROAD INSTITUTE OF MIT AND HARVARD   (United States)

^e HARVARD UNIVERSITY   (United States)

Author keywords

Amino acid sequence; Metabolism; Optimization; Oxidation; Protein function; Reduction; Yeast metabolic cycle

Indexed keywords

AMINO ACID; PROTEIN PRECURSOR;

AMINO ACID COMPOSITION; AMINO ACID METABOLISM; AMINO ACID SEQUENCE; ARTICLE; GENETIC SELECTION; NONHUMAN; OXIDATION REDUCTION REACTION; SACCHAROMYCES CEREVISIAE; YEAST;

AMINO ACID SEQUENCE; AMINO ACIDS; BIAS (EPIDEMIOLOGY); EVOLUTION, MOLECULAR; GENETIC VARIATION; MOLECULAR SEQUENCE DATA; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; SEQUENCE ANALYSIS, PROTEIN;

SACCHAROMYCES CEREVISIAE;

EID: 67349280647     PISSN: 00222844     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00239-009-9218-5     Document Type: Article

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