Chapter 17 Electrochemical biosensors based on vegetable tissues and crude extracts for environmental, food and pharmaceutical analysis

Comprehensive Analytical Chemistry

Volumn 49, Issue , 2007, Pages 357-377

  Fatibello Filho, Orlando ^a   Lupetti, Karina O ^a   Leite, Oldair D ^a   Vieira, Iolanda C ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 67149100920     PISSN: 0166526X     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0166-526X(06)49017-6     Document Type: Review

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