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Volumn 4, Issue 1, 2009, Pages 95-100
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Design and optimization of ultrasound assisted extraction of curcumin as an effective alternative for conventional solid liquid extraction of natural products
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Author keywords
Botanicals; Curcuma longa; Curcumin; Taguchi model; Ultrasound assisted extraction (UAE)
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Indexed keywords
CURCUMIN;
NATURAL PRODUCT;
BIOLOGICAL PRODUCT;
ARTICLE;
CURCUMA LONGA;
EXTRACTION;
GRINDING;
HEAT;
MEDICINAL PLANT;
NONHUMAN;
QUALITATIVE ANALYSIS;
QUANTITATIVE ANALYSIS;
SEPARATION TECHNIQUE;
SOXHLET EXTRACTION;
ULTRASOUND;
ULTRASOUND ASSISTED EXTRACTION;
VISCOSITY;
VOLUMETRY;
CHEMISTRY;
METHODOLOGY;
RHIZOME;
SOLID PHASE EXTRACTION;
CURCUMA LONGA;
BIOLOGICAL PRODUCTS;
CURCUMA;
CURCUMIN;
RHIZOME;
SOLID PHASE EXTRACTION;
ULTRASONICS;
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EID: 66849124131
PISSN: 1934578X
EISSN: 15559475
Source Type: Journal
DOI: 10.1177/1934578x0900400121 Document Type: Article |
Times cited : (35)
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References (8)
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