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Volumn 34, Issue 10, 2001, Pages 1711-1718
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Evaluation of the turmeric (Curcuma longa L.) Based on the flow-injection analysis with ultraviolet and fluorometric detections
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Author keywords
Curcumin; Flow injection analysis; Fluorometric detection; Turmeric
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Indexed keywords
CURCUMA LONGA;
CURCUMIN;
FOOD DYE;
ARTICLE;
CALIBRATION;
FLOW INJECTION ANALYSIS;
FLUORESCENCE ANALYSIS;
FOOD ANALYSIS;
ULTRAVIOLET SPECTROSCOPY;
CURCUMA LONGA;
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EID: 0034869060
PISSN: 00032719
EISSN: None
Source Type: Journal
DOI: 10.1081/AL-100105354 Document Type: Article |
Times cited : (16)
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References (16)
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