Conjugated linoleic acid content of milk from buffaloes fed a mustard oil-based diet

International Journal of Dairy Technology

Volumn 62, Issue 2, 2009, Pages 141-146

  Kathirvelan, C ^a   Tyagi, A K ^a  

^a NATIONAL DAIRY RESEARCH INSTITUTE   (India)

Author keywords

Buffalo milk; Conjugated linoleic acid; Fatty acid; Health promoting products; Milk components; Mustard oil

Indexed keywords

ANIMALIA; ARACHIS HYPOGAEA; BRASSICA; BUBALUS;

EID: 66149114370     PISSN: 1364727X     EISSN: 14710307     Source Type: Journal    
DOI: 10.1111/j.1471-0307.2009.00475.x     Document Type: Article

References (28)

1. Association of Official Analytical Chemists (AOAC) (1995) Official Methods of Analysis. Washington, DC : AOAC, USDA.
2. Banks W, Clapperton J L, Kelly M E, Wilson A G Crawford R J (1980) The milk yield, fatty acid composition and physical properties of milk fat obtained by feeding soya oil to dairy cows. Journal of the Science of Food and Agriculture 31 368 374.
3. Baumgard L H, Matitashvili E, Corl B A Dwyer D A (2002) trans-10, cis-12 conjugated linoleic acid decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows. Journal of Dairy Science 85 2155 2163. (Pubitemid 38572133)
4. Bureau of Indian Standards (BIS) (1989) Determination of fat by Gerber method. IS: 1224, Part.1. Milk. New Delhi, India: BIS.
5. Chin S F, Liu W, Storkson J M, Ha Y I Pariza M W (1992) Dietary sources of conjugated dienoic isomers of linoleic acid, a newly recognized class of anticarcinogens. Journal of Food Composition Analysis 15 185 197.
6. Collomb M, Sieber R Butikofer V (2004) CLA isomers in milk fat from cows fed diets with high levels of unsaturated fatty acids. Lipids 29 355 364. (Pubitemid 38971749)
7. Corl B A, Baumgard L, Dwyer H, Briinari D A, Phillps J M Bauman D E (2001) The role of delta (9) desaturase in the production of cis-9, trans-11 CLA. Journal of Nutritional Biochemistry 12 622 630. (Pubitemid 33035934)
8. Dhiman T R, Anand G R, Satter L D Pariza M W (1999) Conjugated linoleic acid content of milk from cows fed different diets. Journal of Dairy Science 82 2146 2156. (Pubitemid 129552453)
9. Dhiman T R, Satter L D, Pariza M W, Galli M P Tolosa M X (2000) Conjugated linoleic acid content of milk from cows offered diets rich in linoleic and linolenic acid. Journal of Dairy Science 83 1016 1027.
10. Dhiman T R, Zanten K V Satter L D (1995) Effect of dietary fat sources on fatty acid composition of cows milk. Journal of the Science of Food and Agriculture 69 101 107.
11. Donovan D C, Schingoethe D J, Baer R J, Ryali J, Hippen A R Franklin S T (2000) Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows. Journal of Dairy Science 83 2620 2628.
12. Griinari J M Bauman D E (1999) Biosynthesis of conjugated linoleic acid and its composition, incorporation into meat and milk in ruminants. In Advances in CLA Research, pp 180 200. Champaign, IL : AOCS Press.
13. Grummer R R (1991) Effect of feed on the composition of milk fat. Journal of Dairy Science 74 3244 3257.
14. Hurley W L, Warner G J Grummer R R (1987) Changes in triglycerides fatty acids composition in mammary secretions during involution. Journal of Dairy Science 70 2406 2410.
15. Ip C, Chin S F, Scimeca J A Thompson H J (1994) Conjugated Linoleic acid, a powerful anticarcinogen from animal fat sources. Cancer 74 1050 1054. (Pubitemid 24232001)
16. Ip C, Banni E, Angioni G, Carta J, Macginley H J, Thompson D, Barbano P Bauman D E (1999) Conjugated linoleic acid enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats. Journal of Nutrition 129 2135 2142.
17. 18 : 2 in milk of different species. Nutrition Research 19 1541 1549. (Pubitemid 29467798)
18. Kearl L C (1982) Nutrient Requirements of Ruminants in Developing Countries. Logan, UT : International Feed Stuffs Institute, Utah State University.
19. Kelly M L, Kolver E S, Bauman D E, Van amburgh M E Muller D (1998) Effect of intake of pasture on concentrations of conjugated linoleic acid in milk of lactating cows. Journal of Dairy Science 81 1630 1636. (Pubitemid 128449312)
20. Kritchevsky D (2000) Antimutagenic and some other effects of conjugated linoleic acid. British Journal of Nutrition 83 459 465. (Pubitemid 30319061)
21. Peterson D G, Kelsey J A Bauman D E (2002) Analysis of variation of cis-9, trans-11 conjugated linoleic acid (CLA) in milk fat of dairy cows. Journal of Dairy Science 85 2164 2172. (Pubitemid 38572134)
22. Ranjhan S K (1991) Chemical Composition of Indian Feeds and Feeding of Farm Animals, 6th new edition, New Delhi, Indian : ICAR.
23. Schone F, Jahreis G, Flachowsky G Krichhein U (1999) Milk and Milk Quality Due to Rapeseed Products Application in Farm Animals. 10th International Rapeseed Congress, Canberra, Australia. pp. 242.
24. Stanton C, Lawless F, Kjellmer G Murphy J (1997) Dietary influences on bovine milk cis-9, trans-11 Conjugated linoleic acid content. Journal of Food Science 62 1083 1086. (Pubitemid 27463835)
25. Sukhija P S Palmquist D L (1984) Rapid method for determination of total fatty acid content and composition of feed stuffs and feces. Journal of Agricultural Chemistry 36 1202 1206.
26. Tyagi A K Singhal K K (2001) Effect of glucosinolate of mustard and rapeseed oil cake on performance of cross bred cattle. Indian Journal of Animal Science 71 789 792. (Pubitemid 33326811)
27. Tyagi A K, Kewalramani N, Dhiman T R, Kaur H, Singhal K K Kanawjia S K (2006) Enhancement of CLA content in buffalo milk through green berseem feeding. Animal Feed Science and Technology 132 15 19.
28. Van Soest P J, Robertson P J Lewis B A (1991) Methods for dietary fibre, neutral detergent fiber and non starch polysaccharides in relation to animal nutrition. Journal of Dairy Science 74 3583 3597.