Effect of B vitamin supplementation on plasma homocysteine levels in celiac disease

World Journal of Gastroenterology

Volumn 15, Issue 8, 2009, Pages 955-960

  Hadithi, Muhammed ^a   Mulder, Chris J J ^a   Stam, Frank ^a   Azizi, Joshan ^a   Crusius, J Bart A ^a   Peña, Amado Salvador ^a   Stehouwer, Coen D A ^b   Smulders, Yvo M ^a  

^a VU UNIVERSITY MEDICAL CENTER   (Netherlands)

^b MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

Author keywords

Celiac disease; Homocysteine; Vitamin supplements

Indexed keywords

5,10 METHYLENETETRAHYDROFOLATE REDUCTASE (FADH2); CYANOCOBALAMIN; FOLIC ACID; HOMOCYSTEINE; PYRIDOXINE; CREATININE; METHYLENETETRAHYDROFOLATE REDUCTASE (NADPH2); PANTOTHENIC ACID; VITAMIN B COMPLEX;

ADULT; ARTICLE; CELIAC DISEASE; CONTROLLED STUDY; DISEASE SEVERITY; FEMALE; HUMAN; INTESTINE VILLUS ATROPHY; MAJOR CLINICAL STUDY; MALE; SINGLE NUCLEOTIDE POLYMORPHISM; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION; ADOLESCENT; BLOOD; DIET SUPPLEMENTATION; GENETICS; METABOLISM; MIDDLE AGED;

ADOLESCENT; ADULT; CELIAC DISEASE; CREATININE; DIETARY SUPPLEMENTS; FEMALE; FOLIC ACID; HOMOCYSTEINE; HUMANS; MALE; METHYLENETETRAHYDROFOLATE REDUCTASE (NADPH2); MIDDLE AGED; PANTOTHENIC ACID; POLYMORPHISM, SINGLE NUCLEOTIDE; VITAMIN B 12; VITAMIN B COMPLEX; YOUNG ADULT;

EID: 65649142507     PISSN: 10079327     EISSN: None     Source Type: Journal    
DOI: 10.3748/wjg.15.955     Document Type: Article

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