UV radiation and phosphorus interact to influence the biochemical composition of phytoplankton

Freshwater Biology

Volumn 54, Issue 6, 2009, Pages 1233-1245

  Villar Argaiz, Manuel ^a   Medina SÁnchez, Juan M ^a   Bullejos, Francisco J ^a   Delgado Molina, José A ^a   PÉrez, Olga Ruíz ^b   Navarro, Juan C ^b   Carrillo, Presentación ^c  

^a UNIVERSITY OF GRANADA   (Spain)

^b CSIC Instituto de Acuicultura de Torre de la Sal IATS   (Spain)

^c UNIVERSITY OF GRANADA   (Spain)

Author keywords

Essential fatty acids; Food quality; Phosphorus; Seston; UV radiation

Indexed keywords

ALGAE; CHLOROPHYTA;

EID: 65549138032     PISSN: 00465070     EISSN: 13652427     Source Type: Journal    
DOI: 10.1111/j.1365-2427.2009.02170.x     Document Type: Article

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