Fatty acid profile of bovine milk naturally enhanced with docosahexaenoic acid

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 4, 2009, Pages 1366-1371

  Or Rashid, Mamun M ^a   Odongo, Nicholas E ^a   Wright, Tom C ^a   McBride, Brian W ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Conjugated linoleic acid; Dairy cow milk; Docosahexaenoic acid; Eicosapentaenoic acid; GLC; Trans 18:1

Indexed keywords

CONJUGATED LINOLEIC ACID; DOCOSAHEXAENOIC ACID; FATTY ACID; ICOSAPENTAENOIC ACID; OMEGA 3 FATTY ACID;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; COMPARATIVE STUDY; MILK;

ANIMALS; CATTLE; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; FATTY ACIDS; FATTY ACIDS, OMEGA-3; LINOLEIC ACIDS, CONJUGATED; MILK;

BOS; BOVINAE;

EID: 64549154967     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf802989p     Document Type: Article

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