Characterization of grape seed oil from different grape varieties (vitis vinifera)

European Journal of Lipid Science and Technology

Volumn 111, Issue 2, 2009, Pages 188-193

  Pardo, Jose Emilio ^a   Fernández, Enrique ^a   Rubio, Manuela ^a   Alvarruiz, Andrés ^a   Alonso, Gonzalo Luis ^a  

^a UNIVERSITY OF CASTILLA LA MANCHA   (Spain)

Author keywords

Grape seed oil; Physicochemical quality; Sensory quality

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 64549134112     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200800052     Document Type: Article

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