Transformation of trichothecene mycotoxins by microorganisms from fish digesta

Aquaculture

Volumn 290, Issue 3-4, 2009, Pages 290-295

  Guan, Shu ^a,b   He, Jianwei ^b   Young, J Christopher ^b   Zhu, Honghui ^b   Li, Xiu Zhen ^b   Ji, Cheng ^a   Zhou, Ting ^b  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b GUELPH RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Ameriurus nebulosus; Catfish; Microbial culture; Mycotoxin; Transformation; Trichothecene

Indexed keywords

CEREAL; FOOD INDUSTRY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MICROBIAL ACTIVITY; MICROBIAL COMMUNITY; REDUCTION; TELEOST; TOXIN;

AMEIURUS NEBULOSUS; ANIMALIA; PISCES; ZEA MAYS;

EID: 64249164752     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2009.02.037     Document Type: Article

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