Effect of glycomacropeptides (GMP) on satiety hormones and food intake

Australian Journal of Dairy Technology

Volumn 64, Issue 1, 2009, Pages 29-31

  Clifton, P M ^a   Keogh, J B ^a   Woonton, B W ^a   Taylor, C M ^a   Janakievski, F ^a   De Silva, K ^a  

^a CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 63749124350     PISSN: 00049433     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (12)

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2. Burton-Freeman, B.M. (2008), Glycomacropeptide (GMP) is not critical to whey-induced satiety, but may have a unique role in energy intake regulation through cholecystokinin (CCK). Physiol. Behav. 93, 379-87.
3. Chabance, B., Marteau, P., Rambaud, J.C., Migliore-Samour, D., Boynard, M. (1998), Casein peptide release and passage to the blood in humans during digestion of milk or yogurt. Biochimie 80, 155-65.
4. Degen, L., Matzinger, D., Drewe, J., Beglinger, C.(2001), The effect of cholecystokinin in controlling appetite and food intake in humans. Peptides 22, 1265-9.
5. Gustafson, D.R., McMahon, D.J., Morrey, J., Nan, R. (2001), Appetite is not influenced by a unique milk peptide: caseinomacropeptide (CMP). Appetite 36, 157-63.
6. Hveem, K., Jones, K.L., Chatterton, B.E., Horowitz, M. (1996), Scintigraphic measurement of gastric emptying and ultrasonographic assessment of antral area: relation to appetite. Gut 38, 816-21.
7. Mange, A. W., Koegel, A.(1984), Effects of peptides on gastric emptying. Am. J. Physiol. 246, G342-5.
8. Nakano, T., Silva-Hernandez, E.R., Ikawa, N., Ozimek,L. (2002), Purification of kappa-casein glycomacropeptide from sweet whey with undetectable level of phenylalanine. Biotechnol. Prog. 18, 409-12.
9. Royle, P.J., McIntosh, G.H., Clifton, P.M. (2008), Whey protein isolate and glycomacropeptide decreases weight gain and alters body composition in male Wistar rats. Br. J. Nutr. 100,88-93.
10. Silva-Hernandez, E.R., Nakano, T., Ozimek, L. (2002), Isolation and analysis of kappa-casein glycomacropeptide from goat sweet whey. J. Agric. Food.Chem. 50,2034-8.
11. Stunkard, A.J., Messick, S. (1985), The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger. J. Psychosom. Res. 29,71-83.
12. Yvon, M., Beucher, S., Guilloteau, P., Le Huerou-Luron, I., Corring T. (1994), Effects of caseinomacropeptide (CMP) on digestion regulation. Reprod. Nutr. Dev. 34,527-37.