Environmental and cognitive correlates of adolescent breakfast consumption

Preventive Medicine

Volumn 48, Issue 4, 2009, Pages 372-377

  DeJong, Cara S ^a   van Lenthe, Frank J ^a   van der Horst, Klazine ^a   Oenema, Anke ^a  

^a ERASMUS MEDICAL CENTER   (Netherlands)

Author keywords

Adolescent; Breakfast; Cognitive; Environment; Mediation; Theory of planned behavior

Indexed keywords

ADOLESCENT; ARTICLE; ATTITUDE; CHILD; COGNITION; CORRELATION ANALYSIS; CULTURAL FACTOR; ENVIRONMENTAL FACTOR; FEMALE; FOOD INTAKE; HEALTH BEHAVIOR; HOME ENVIRONMENT; HUMAN; LOGISTIC REGRESSION ANALYSIS; MALE; MEAL; NETHERLANDS; PARENTAL ATTITUDE; POLITICS; PRIORITY JOURNAL; QUESTIONNAIRE; SCHOOL CHILD; SOCIAL ASPECT; TIME SERIES ANALYSIS; ADOLESCENT BEHAVIOR; CROSS-SECTIONAL STUDY; FEEDING BEHAVIOR; PSYCHOLOGY; RISK FACTOR; SOCIAL ENVIRONMENT; STATISTICAL MODEL;

ADOLESCENT; ADOLESCENT BEHAVIOR; COGNITION; CROSS-SECTIONAL STUDIES; FEMALE; FOOD HABITS; HUMANS; LOGISTIC MODELS; MALE; NETHERLANDS; QUESTIONNAIRES; RISK FACTORS; SOCIAL ENVIRONMENT;

EID: 63449094098     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ypmed.2009.02.009     Document Type: Article

References (26)

1. Affenito S.G., Thompson D.R., Barton B.A., et al. Breakfast consumption by African-American and white adolescent girls correlates positively with calcium and fiber intake and negatively with body mass index. J. Am. Diet. Assoc. 105 (2005) 938-945
2. Ajzen I. The theory of planned behavior. Organ. Behav. Hum. Decis. Process 50 (1991) 179-211
3. Bandura A. Psychological Modeling: Conflicting Theories (1971), Transaction Publishers, New Brunswick, N.J
4. Barlow S.E. Expert committee recommendations regarding the prevention, assessment, and treatment of child and adolescent overweight and obesity: summary report. Pediatrics Suppl. 4 (2007) S164-S192
5. Berg C., Jonsson I., and Conner M. Understanding choice of milk and bread for breakfast among Swedish children aged 11-15 years: an application of the theory of planned behaviour. Appetite 34 (2000) 5-19
6. Brown R., and Ogden J. Children's eating attitudes and behavior: a study of the modeling and control theories of parental influence. Health Educ. Res. 19 (2004) 261-271
7. Brown K., Ogden J., Vogele C., and Gibson L. The role of parental control practices in explaining children's diet and BMI. Appetite 50 (2008) 252-259
8. Crossman A., Sullivan A., and Benin M. The family environment and American adolescents' risk of obesity as young adults. Soc. Sci. Med. 63 (2006) 2255-2267
9. Cusatis D.C., and Shannon B.M. Influences on adolescent eating behavior. J. Adolesc. Health 18 (1996) 27-34
10. Gummeson L., Jonsson I., and Conner M. Predicting Intentions of behavior of Swedish 10-16 year olds at breakfast. Food Qual. Pref. 8 (1997) 297-306
11. Keski-Rahkonen A., Kaprio J., Rissanen A., Virkkunen M., and Rose R.J. Breakfast skipping and health-compromising behaviors in adolescents and adults. Eur. J. Clin. Nutr. 57 (2003) 842-853
12. Koplan J., Liverman C., and Kraak V. Preventing childhood obesity: health in the balance: executive summary. J. Am. Diet. Assoc. 105 (2005) 131-138
13. Kremers S.P., de Bruijn G.J., Visscher T.L., van Mechelen W., de Vries N.K., and Brug J. Environmental influences on energy balance-related behaviors: a dual-process view. Int. J. Behav. Nutr. Phys. Act 3 (2006) 9-19
14. Kvaavik E., Lien N., Tell G.S., and Klepp K. Psychosocial predictors of eating habits among adults in their mid-30s: the Oslo Youth Study follow-up 1991-1999. Int. J. Behav. Nutr. Phys. Act 2 (2005) 9-20
15. Larson N.I., Neumark-Sztainer D., Hannan P.J., and Story M. Family meals during adolescence are associated with higher diet quality and healthful meal patterns during young adulthood. J. Am. Diet. Assoc. 107 (2007) 1502-1510
16. Martens M.K., van Assema P., and Brug J. Why do adolescents eat what they eat? Personal and social environmental predictors of fruit, snack and breakfast consumption among 12-14-year-old Dutch students. Public Health Nutr. 8 (2005) 1258-1265
17. Mackinnon D., Lockwood C., Hoffman J., West S., and Sheets V. A comparison of methods to test mediation and other intervening variable effects. Psychol. Methods 7 (2002) 83-104
18. Niemeier H.M., Raynor H.A., Lloyd-Richardson E.E., Rogers M.L., and Wing R.R. Fast food consumption and breakfast skipping: predictors of weight gain from adolescence to adulthood in a nationally representative sample. J. Adolesc. Health 39 (2006) 842-849
19. Rampersaud G.C., Pereira M.A., Girard B.L., Adams J., and Metzl J.D. Breakfast habits, nutritional status, body weight, and academic performance in children and adolescents. J. Am. Diet. Assoc. 105 (2005) 743-760
20. Roseman M.G., Yeung W.K., and Nickelsen J. Examination of weight status and dietary behaviors of middle school students in Kentucky. J. Am. Diet. Assoc. 107 (2007) 1139-1145
21. Swinburn B.A., Egger G., and Raza F. Dissecting obesogenic environments: the development and application of a framework for identifying and prioritizing environmental interventions for obesity. Prev. Med. 29 (1999) 563-570
22. Swinburn B.A., Caterson I., Seidell J.C., and James W.P. Diet, nutrition and the prevention of excess weight gain and obesity. Public Health Nutr. 7 (2004) 123-146
23. Tibbs T., Haire-Joshu D., Schechtman K.B., et al. The relationship between parental modeling, eating patterns, and dietary intake among African-American parents. J. Am. Diet. Assoc. 101 (2001) 535-541
24. Utter J., Scragg R., Mhurchu C.N., and Schaaf D. At-home breakfast consumption among New Zealand children: associations with body mass index and related nutrition behaviors. J. Am. Diet. Assoc. 107 (2007) 570-576
25. van der Horst, K., Oenema, A., van de Looij-Jansen, P., Brug, J., 2008. The ENDORSE study: research into environmental determinants of obesity related behaviors in Rotterdam schoolchildren. BMC Public Health, 8:142. Published online 2008 April 28. doi: 10.1186/1471-2458-8-142. PMCID: PMC2413223.
26. Videon T.M., and Manning C.K. Influences on adolescent eating patterns: the importance of family meals. J. Adolesc. Health 32 (2003) 365-373