Risk factors for gastric cancer in South India

Singapore Medical Journal

Volumn 50, Issue 2, 2009, Pages 147-151

  Sumathi, B ^a   Ramalingam, S ^b   Navaneethan, U ^c   Jayanthi, V ^b  

^a INSTITUTE OF CHILD HEALTH AND HOSPITAL FOR CHILDREN   (India)

^b STANLEY MEDICAL COLLEGE   (India)

^c UNIVERSITY OF CINCINNATI COLLEGE OF MEDICINE   (United States)

Author keywords

Cancer risk factors; Dietary factors; Gastric cancer; Stomach factors

Indexed keywords

ADULT; ALCOHOL CONSUMPTION; ARTICLE; CANCER PATIENT; CANCER RISK; CIGARETTE SMOKING; CONTROLLED STUDY; EVALUATION; FEMALE; FISH; FOOD; FOOD INTAKE; FOOD PRESERVATION; FRUIT; HOSPITAL BASED CASE CONTROL STUDY; HUMAN; INDIA; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; RISK REDUCTION; SOCIAL STATUS; STOMACH CANCER; STRUCTURED INTERVIEW; TOBACCO; VEGETABLE;

ADULT; AGED; CASE-CONTROL STUDIES; DIET; FEMALE; HOSPITALS; HUMANS; INCIDENCE; INDIA; LIFE STYLE; MALE; MIDDLE AGED; RISK FACTORS; STOMACH NEOPLASMS; TOBACCO, SMOKELESS;

EID: 63449087820     PISSN: 00375675     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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