Diet and stomach cancer: A case-control study in South India

European Journal of Cancer Prevention

Volumn 9, Issue 2, 2000, Pages 89-97

  Mathew, A ^a   Gangadharan, P ^a   Varghese, C ^a   Nair, M K ^a  

^a GOVERNMENT MEDICAL COLLEGE   (India)

Author keywords

Case control studies; Diet; Stomach neoplasms

Indexed keywords

ADULT; AGED; ARTICLE; CANCER RISK; CASE CONTROL STUDY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; FEMALE; HEALTH SURVEY; HUMAN; INDIAN OCEAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK FACTOR; STOMACH CANCER;

ADULT; AGED; CAPSICUM; CARCINOMA; CASE-CONTROL STUDIES; CONFIDENCE INTERVALS; DIET; FEMALE; HEAT; HUMANS; INDIA; LOGISTIC MODELS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; ODDS RATIO; ORYZA SATIVA; PLANTS, MEDICINAL; PROSPECTIVE STUDIES; RISK FACTORS; SPICES; STOMACH NEOPLASMS;

EID: 0034129152     PISSN: 09598278     EISSN: None     Source Type: Journal    
DOI: 10.1097/00008469-200004000-00004     Document Type: Article

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