Determination of trace tetracycline antibiotics in foodstuffs by liquid chromatography-tandem mass spectrometry coupled with selective molecular-imprinted solid-phase extraction

Analytical and Bioanalytical Chemistry

Volumn 393, Issue 8, 2009, Pages 2009-2018

  Jing, Tao ^a   Gao, Xiao Dan ^a   Wang, Peng ^b   Wang, Yan ^a   Lin, Yan Fei ^b   Hu, Xiao Zhong ^b   Hao, Qiao Lin ^a   Zhou, Yi Kai ^a   Mei, Su Rong ^a  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b Hubei Entry Exit Inspection and Quarantine Bureau   (China)

Author keywords

Foodstuff; Liquid chromatography tandem mass spectrometry; Molecularly imprinted solid phase extraction; Precipitation polymerization; Tetracycline antibiotics

Indexed keywords

FOODSTUFF; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; MOLECULARLY IMPRINTED SOLID-PHASE EXTRACTION; PRECIPITATION POLYMERIZATION; TETRACYCLINE ANTIBIOTICS;

ANTIBIOTICS; BODY FLUIDS; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUIDS; MASS SPECTROMETERS; MASS SPECTROMETRY; MONOMERS; PLASMA WAVES; POLYMERIZATION; POLYMERS; PROJECTILES; RECOVERY; SPECTRUM ANALYSIS; TRACE ANALYSIS;

EXTRACTION;

ANTIINFECTIVE AGENT; TETRACYCLINE;

ANIMAL; ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; DUCK; EGG; FOOD ANALYSIS; HONEY; LIQUID CHROMATOGRAPHY; METHODOLOGY; MOLECULAR IMPRINTING; PALINURIDAE; SENSITIVITY AND SPECIFICITY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

ANIMALS; ANTI-BACTERIAL AGENTS; CHROMATOGRAPHY, LIQUID; DUCKS; EGGS; FOOD ANALYSIS; HONEY; MOLECULAR IMPRINTING; MOLECULAR STRUCTURE; PALINURIDAE; SENSITIVITY AND SPECIFICITY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; TETRACYCLINE;

EID: 63449085434     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-009-2641-z     Document Type: Article

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