Arginine enhanced enteral nutrition, effect on blood inflammatory markers in head and neck cancer patients;Efecto de una fórmula enteral enriquecida en arginina sobre los marcadores inflamatorios en pacientes con tumores de cabeza y cuello

Medicina Clinica

Volumn 132, Issue 2, 2009, Pages 49-52

  De Luis, Daniel Antonio ^a   Aller, Rocío ^b   Izaola, Olatz ^a   Cuéllar, Luis ^a   Terroba, María ^a   Martín, Tomás ^a   González Sagrado, Manuel ^a   Conde, Rosa ^a  

^a HOSPITAL UNIVERSITARIO RÍO HORTEGA   (Spain)

^b UNIVERSITY OF VALLADOLID   (Spain)

Author keywords

Arginine; Head and neck cancer; Inflammatory markers

Indexed keywords

ARGININE; INTERLEUKIN 6; PREALBUMIN; TRANSFERRIN;

ADULT; ARTICLE; CANCER PATIENT; CLINICAL ARTICLE; CONTROLLED STUDY; ENTERIC FEEDING; FEMALE; HEAD AND NECK CANCER; HUMAN; LYMPHOCYTE; MALE; SUPPLEMENTATION;

ARGININE; C-REACTIVE PROTEIN; DIETARY SUPPLEMENTS; ENTERAL NUTRITION; FEMALE; HEAD AND NECK NEOPLASMS; HUMANS; INFLAMMATION; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; TUMOR NECROSIS FACTOR-ALPHA;

EID: 63149127422     PISSN: 00257753     EISSN: 15788989     Source Type: Journal    
DOI: 10.1016/j.medcli.2008.03.001     Document Type: Article

References (21)

1. Van Bokhorst-de van der Schueren M.A.E., Von Blomberg-van-der Flier B.M.E., and Riezebos R.K. Differences in immune status between well-nourished and malnourished head and neck cancer patients. Clin Nutr. 17 (1998) 107-111
2. Daly J.M., Reynolds J., and Thom A. Immune and metabolic effects of arginine in the surgical patient. Ann Surg. 208 (1988) 521-523
3. Barbul A. Arginine and immune function. Nutrition. 6 (1990) 53-58
4. Barbul A., Sisto D.A., Wasserkrug H.L., and Efron G. Arginine enhances wound healing and lymphocyte immune responses in humans. Surgery. 108 (1990) 331-337
5. Walsh D., Mahmoud F., and Barna B. Assessment of nutritional status and prognosis in advanced cancer: interleukin-6, C-reactive protein, and the prognostic and inflammatory nutritional index. Support Care Cancer. 11 (2003) 60-62
6. Van Bokhorst-de van der Schueren M.A., Quak J.J., Von Blomberg-van der Flier M.E., Kuik D.J., Langendoen S.I., Snow G.B., et al. Effect of perioperative nutrition, with and without arginine supplementation, on nutritional status, immune function, postoperative morbidity, and survival in severely malnourished head and neck cancer patients. Am J Clin Nutr. 73 (2001) 323-332
7. De Luis D.A., Izaola O., Aller R., Cuellar L., and Terroba M.C. Postsurgery enteral immunonutrition in head and neck cancer patients. Eur J Clin Nutr. 56 (2002) 1126-1129
8. De Luis D.A., Izaola O., Cuellar L., Terroba M.C., Martin T., and Aller R. Clinical and biochemical outcomes after a randomized trial with a high dose of enteral arginine formula in postsurgical head and neck cancer patients. E J Clin Nutr. 61 (2007) 200-204
9. De Luis D.A., Izaola O., Aller R., González Sagrado M., Cuéllar L., and Terroba M.C. Influencia de una fórmula enriquecida en ácidos omega 3 y arginina sobre los parámetros bioquímicos en pacientes intervenidos por cáncer de cabeza y cuello. Med Clin (Barc). 123 (2004) 499-500
10. De Luis D.A., Aller R., and Culebras J. Recomendaciones para el soporte nutricional artificial del paciente crítico. Med Clin (Barc). 127 (2006) 232-236
11. Senkal M., Kemen M., Homann H.H., Eickhoff U., Beier J., and Zumtobel V. Modulation of postoperative immune response by enteral nutrition with a diet enriched with arginine, RNA, and omega3 fatty acids in patients with upper gastrointestinal cancer. Eur J Surg. 161 (1995) 115-122
12. De Luis D.A., Izaola O., Aller R., Cuellar L., and Terroba M.C. Modificacion on CPR and interleukin blood levels in Postsurgery enteral immunonutrition in head and neck cancer patients. Eur J Clin Nutr. 57;96-9 (2003)
13. King D.E., Egan B.M., and Geesey M.E. Relation of dietary fat and fiber to elevation of C-reactive protein. Am J Cardiol. 92 (2003) 1335-1339
14. Esposito K., Nappo F., Giugliano F., Di Palo C., Ciotola M., Barbieri M., et al. Meal modulation of circulating interleukin 18 and adiponectin concentrations in healthy subjects and in patients with type 2 diabetes mellitus. Am J Clin Nutr. 78 (2003) 1135-1140
15. De Luis D.A., Izaola O., Aller R., Cuellar L., and Terroba M.C. Inmunoenhanced enteral nutrition, effect on inflammatory markers in head and neck cancer patients. Eur J Clin Nutr. 59 (2005) 145-147
16. Jacob C.O., Fronek Z., Lewis G.D., Koo M., Hansen J.A., and McDevitt H.O. Heritable major histocompatibility complex II-associated differences in the production of tumor necrosis-alfa: relevance to genetic predisposition of systemic lupus erythematosus. Proc Natl Acad SCI USA. 87 (1990) 1233-1237
17. De Luis D.A., Gonzalez Sagrado M., Vallejo L.A., Gil Carcedo J.M., Izaola O., and Cuelalr L. Influence of G308A polymorphism of tumor necrosis factor alfa gene on inflammatory markers in postsurgical head and neck cancer patients with early enteral nutrition. Nutrition. 23 (2007) 529-532
18. Taylor S.J., Fettes S.B., Jewkes C., and Nelson R.J. Prospective, randomized, controlled trial to determine the effect of early enhanced enteral nutrition on clinical outcome in mechanically ventilated patients suffering head injury. Crit Care. 27 (1999) 2594-2595
19. Weimann A., Bastian L., Bischoff W.E., Grotz M., Hansel M., Lotz J., et al. Influence of arginine, omega3 fatty acid and nucleotide supplemented enteral support on systemic inflammatory response syndrome and multiple organ failure in patients after severe trauma. Nutrition. 14 (1998) 165-172
20. Marin V.B., Rodriguez-Osiac L., Schlessinger L., Villegas J., Lopez M., and Castillo Duran C. Controlled study of enteral arginine supplementation in burned children: impact on immunologic and metabolic status. Nutrition. 22 (2006) 705-712
21. Herce J., Rollon A., and Polo J. Calidad de vida en pacientes intervenidos de cáncer bucal con supervivencia superior a 5 años: comparación con los valores de referencia de la población española. Med Clin (Barc). 128 (2007) 692-696