Simultaneous spectrophotometric determination of four preservatives in foodstuffs by multivariate calibration and artificial neural networks

Chinese Chemical Letters

Volumn 20, Issue 5, 2009, Pages 615-619

  Chen, Yan Qing ^a,b   Ni, Yong Nian ^a  

^a NANCHANG UNIVERSITY   (China)

^b NANCHANG HANGKONG UNIVERSITY   (China)

Author keywords

Artificial neural networks; Multivariate calibration; Preservatives; Spectrophotometry

Indexed keywords

EID: 63049098246     PISSN: 10018417     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cclet.2009.01.006     Document Type: Article

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