Effect on the water pool properties of reverse micelles by addition of glycols

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 339, Issue 1-3, 2009, Pages 217-223

  Mehta, S K ^a   Kaur, Khushwinder ^a   Bhawna, ^a   Bhasin, K K ^a  

^a PANJAB UNIVERSITY   (India)

Author keywords

Glycols; Microemulsions; Solvent polarity parameter; Temperature and water induced percolation; Thermodynamics of droplet clustering

Indexed keywords

AZO DYES; DROP FORMATION; ETHYLENE GLYCOL; FOURIER TRANSFORM INFRARED SPECTROSCOPY; MICELLES; MICROEMULSIONS; PERCOLATION (FLUIDS); PHASE INTERFACES; SOLVENTS; THERMAL EFFECTS; THERMODYNAMICS;

FTIR; INCREASE IN WATER CONTENTS; INTERFACIAL LAYERS; LOW WATER CONTENTS; METHYL ORANGES; MICROENVIRONMENT; ORGANIC PHASE; POLARITY INDICES; REVERSE MICELLES; SOLVENT POLARITY PARAMETER; STRETCHING FREQUENCIES; UV-VIS ABSORPTIONS; WATER PHASE; WATER POOLS;

WATER CONTENT;

GLYCOL; METHYL ORANGE; OCTANE; WATER;

ADSORPTION; ARTICLE; CONDUCTANCE; INFRARED SPECTROSCOPY; MICROENVIRONMENT; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; REVERSE MICELLE; TEMPERATURE; THERMODYNAMICS; ULTRAVIOLET RADIATION; WATER CONTENT;

EID: 62949192689     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2009.02.024     Document Type: Article

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