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Volumn 1216, Issue 14, 2009, Pages 2854-2859

On-tap passive enrichment, a new way to investigate off-flavor episodes in drinking water

Author keywords

Drinking water; GC MS; Passive sampler; SBSE; Tap; Taste and odor

Indexed keywords

DRINKING WATER; GC/MS; PASSIVE SAMPLER; SBSE; TASTE AND ODOR;

EID: 61849112806     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2008.12.020     Document Type: Article
Times cited : (7)

References (22)
  • 2
    • 61849119654 scopus 로고    scopus 로고
    • C.I. Eau, 13 (2008) 6.
    • C.I. Eau, 13 (2008) 6.
  • 18
    • 61849150590 scopus 로고    scopus 로고
    • E. Corbi, Thesis, Pierre et Marie Curie University, Paris (2006).
    • E. Corbi, Thesis, Pierre et Marie Curie University, Paris (2006).


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.