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Volumn 89, Issue 3, 2009, Pages 773-777

Chronic intake of potato chips in humans increases the production of reactive oxygen radicals by leukocytes and increases plasma C-reactive protein: A pilot study

Author keywords

[No Author keywords available]

Indexed keywords

ACRYLAMIDE; C REACTIVE PROTEIN; CD14 ANTIGEN; GAMMA GLUTAMYLTRANSFERASE; GLUTATHIONE PEROXIDASE 1; HEMOGLOBIN; INTERLEUKIN 6; LOW DENSITY LIPOPROTEIN; REACTIVE OXYGEN METABOLITE;

EID: 61449121061     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.3945/ajcn.2008.26647     Document Type: Article
Times cited : (85)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.