Determination of six lignans in Schisandra chinensis (Turcz.) Baill. Fruits and related Chinese multiherb remedies by HPLC

Food Chemistry

Volumn 115, Issue 2, 2009, Pages 735-739

  Zhang, Hai ^a   Zhang, Guoqing ^a   Zhu, Zhenyu ^b   Zhao, Liang ^a   Fei, Yang ^a   Jing, Jing ^b   Chai, Yifeng ^b  

^a EASTERN HEPATOBILIARY SURGERY HOSPITAL   (China)

^b SECOND MILITARY MEDICAL UNIVERSITY   (China)

Author keywords

High performance liquid chromatography; Lignans; Schisandra chinensis

Indexed keywords

EID: 61349152952     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2008.12.010     Document Type: Article

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