Supplement Use Contributes to Meeting Recommended Dietary Intakes for Calcium, Magnesium, and Vitamin C in Four Ethnicities of Middle-Aged and Older Americans: The Multi-Ethnic Study of Atherosclerosis

Journal of the American Dietetic Association

Volumn 109, Issue 3, 2009, Pages 422-429

  Burnett Hartman, Andrea N ^a   Fitzpatrick, Annette L ^a   Gao, Kun ^a   Jackson, Sharon A ^a   Schreiner, Pamela J ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ASCORBIC ACID; MAGNESIUM;

AFRICAN AMERICAN; AGED; AGING; ARTICLE; ASIAN AMERICAN; ATHEROSCLEROSIS; CALCIUM INTAKE; CAUCASIAN; COHORT ANALYSIS; DIET; DIET SUPPLEMENTATION; ETHNIC GROUP; FEMALE; HEALTH CARE POLICY; HISPANIC; HUMAN; MALE; MIDDLE AGED; NONPARAMETRIC TEST; NUTRITION; NUTRITIONAL REQUIREMENT; PHYSIOLOGY; POTASSIUM INTAKE; QUESTIONNAIRE; RISK FACTOR; SEX DIFFERENCE; STATISTICS;

AFRICAN AMERICANS; AGED; AGED, 80 AND OVER; AGING; ASCORBIC ACID; ASIAN AMERICANS; ATHEROSCLEROSIS; CALCIUM, DIETARY; COHORT STUDIES; DIET SURVEYS; DIETARY SUPPLEMENTS; ETHNIC GROUPS; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; HISPANIC AMERICANS; HUMANS; MAGNESIUM; MALE; MIDDLE AGED; NUTRITION POLICY; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; NUTRITIONAL REQUIREMENTS; POTASSIUM, DIETARY; QUESTIONNAIRES; RISK FACTORS; SEX FACTORS; STATISTICS, NONPARAMETRIC;

EID: 60549089823     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2008.11.023     Document Type: Article

References (32)

1. Ford E.S., and Mokdad A.H. Dietary magnesium intake in a national sample of US adults. J Nutr 133 (2003) 2879-2882
2. Guenther P.M., Dodd K.W., Reedy J., and Krebs-Smith S.M. Most Americans eat much less than the recommended amounts of fruits and vegetables. J Am Diet Assoc 106 (2006) 1371-1379
3. Fletcher R.H., and Fairfield K.M. Vitamins for chronic disease prevention in adults: Clinical applications. JAMA 287 (2002) 3127-3129
4. Taylor C.A., Hampl J.S., and Johnston C.S. Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults. Eur J Clin Nutr 54 (2000) 573-578
5. Ryan A.S., Craig L.D., and Finn S.C. Nutrient intakes and dietary patterns of older Americans: A national study. J Gerontol 47 (1992) M145-M150
6. Ervin R.B., and Kennedy-Stephenson J. Mineral intakes of elderly adult supplement and non-supplement users in the Third National Health and Nutrition Survey. J Nutr 32 (2002) 3422-3427
7. Cid-Rzafa J., Caulfield L.E., Barron Y., and West S.K. Nutrient intakes and adequacy among an older population on the eastern shore of Maryland: The Salisbury Eye Evaluation. J Am Diet Assoc 9 (1999) 564-571
8. Sebastian R.S., Cleveland L.E., Goldman J.D., and Moshfegh A.J. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes. J Am Diet Assoc 107 (2007) 1322-1332
9. Drewnowski A., and Shultz J.M. Impact of aging on eating behaviors, food choices, nutrition and health status. J Nutr Health Aging 5 (2001) 75-79
10. Wakimoto P., and Block G. Dietary intake, dietary patterns, and changes with age: An epidemiological perspective. J Gerontol A Biol Sci Med Sci 56 (2001) 65-80
11. Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes: Recommended Intakes for Individuals (2004), National Academies Press, Washington, DC
12. US Depts of Health and Human Services and Agriculture. Dietary Guidelines for Americans 2005. HealthierUS Wb site. www.healthierus.gov/dietaryguidelines Accessed December 4, 2008.
13. Keusch G. Nutrition and infection. In: Shils M., Olson J.A., and Shike M. (Eds). Modern nutrition in health and disease (1994), Lea & Febiger, Philadelphia, PA 1241-1258
14. Edington J., Winter P.D., Coles S.J., Gale C.R., and Martyn C.N. Outcomes of undernutrition in patients in the community with cancer or cardiovascular disease. Proc Nutr Soc 58 (1999) 655-661
15. Nieves J.W. Osteoporosis: The role of micronutrients. Am J Clin Nutr 81 suppl (2005) 1232S-1239S
16. Vaskonen T. Dietary minerals and modification of cardiovascular risk factors. J Nutr Biochem 14 (2003) 492-506
17. Ryder K.M., Shorr R.I., Bush A.J., Kritchevsky S.B., Harris T., Stone K., Cauley J., and Tylavsky F.A. Magnesium intake from food and supplements is associated with bone mineral density in healthy older white subjects. J Am Geriatr Soc 53 (2005) 1875-1880
18. Song Y., Ridker P.M., Manson J.E., Cook N.R., Buring J.E., and Liu S. Magnesium intake, C-reactive protein, and the prevalence of metabolic syndrome in middle-aged and older US women. Diabetes Care 28 (2005) 1438-1444
19. Whelton P.K., He J., Cutler J.A., Brancati F.L., Appel L.J., Follmann D., and Klag M.J. Effects of oral potassium on blood pressure. Meta-analysis of randomized controlled clinical trials. JAMA 277 (1997) 1624-1632
20. Wintergerst E.S., Maggini S., and Horning D.H. Immune-enhancing role of vitamin C and zinc and effect on clinical conditions. Ann Nutr Metab 50 (2006) 85-94
21. Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (2000), National Academies Press, Washington, DC
22. Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids (2000), National Academies Press, Washington, DC
23. Dietary Institute of Medicine, Food and Nutrition Board. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (2004), National Academies Press, Washington, DC
24. Fennell D. Determinants of supplement usage. Prev Med 39 (2004) 932-939
25. Fulgoni III V., Nicholls J., Reed A., Buckley R., Kaffer K., Huth P., DiRienzo D., and Miller G.D. Dairy consumption and related nutrient intake in African-American adults and children in the United States: Continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000. J Am Diet Assoc 107 (2007) 256-264
26. Block G., Woods M., Potosky A., and Clifford C. Validation of a self-administered diet history questionnaire using multiple diet records. J Clin Epidemiol 43 (1990) 1327-1335
27. Leise A.D., Schulz M., Moore C.G., and Mayer-Davis E.J. Dietary patterns, insulin sensitivity and adiposity in the multi-ethnic Insulin Resistance Atherosclerosis Study population. Br J Nutr 92 (2004) 973-984
28. DietSys. National Cancer Institute, Applied Research Branch Web site. http://appliedresearch.cancer.gov/DietSys/materials.html Accessed December 4, 2008.
29. Lumley T., Kronmal R.A., and Ma S. Relative risk regression in medical research: models, contrasts, estimators, and algorithms. Collection of Biostatistics Research Archive Web site. http://www.bepress.com/uwbiostat/paper293 Accessed December 4, 2008.
30. Radimer K., Bindewald B., Hughes J., Ervin B., Swanson C., and Picciano M.F. Dietary supplement use by US adults: Data from the National Health and Nutrition Examination Survey, 1999-2000. Am J Epidemiol 160 (2004) 339-349
31. Mayer-Davis E.J., Vitolins M.Z., Carmichael S.L., Hemphill S., Tsaroucha G., Rushing J., and Levin S. Validity and reproducibility of a food frequency interview in a multi-cultural epidemiologic study. Ann Epidemiol 9 (1999) 314-324
32. Radimer K.L., Subar A.F., and Thompson F.E. Nonvitamin, nonmineral dietary supplements: Issues and findings from NHANES III. J Am Diet Assoc 100 (2000) 447-454