Casein degradation by enzymes of micro-organisms isolated from surface-ripened smear cheese

Milchwissenschaft

Volumn 64, Issue 1, 2009, Pages 55-57

  Ghosh, Bikash C ^a   Bockelmann, Wilhelm ^a   Heller, Knut J ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ARTHROBACTER NICOTIANAE; BREVIBACTERIUM LINENS; CORYNEBACTERIUM; CORYNEBACTERIUM CASEI; CORYNEBACTERIUM VARIABILE; DEBARYOMYCES HANSENII; GALACTOMYCES GEOTRICHUM; MICROBACTERIUM GUBBEENENSE; STAPHYLOCOCCUS; STAPHYLOCOCCUS EQUORUM; STAPHYLOCOCCUS XYLOSUS;

EID: 58949098024     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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