Elevated CO2 atmosphere enhances production of defense-related flavonoids in soybean elicited by NO and a fungal elicitor

Environmental and Experimental Botany

Volumn 65, Issue 2-3, 2009, Pages 319-329

  Kretzschmar, Fernanda dos Santos ^a   Aidar, Marcos Pereira Marinho ^a   Salgado, Ione ^b   Braga, Marcia Regina ^a  

^a Pós graduação em Biodiversidade Vegetal e Meio Ambiente   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Elevated CO2; Flavonoids; Glycine max; Nitric oxide; Phytoalexins; Soybean

Indexed keywords

AMINO ACID; ANTIBIOTICS; CARBON DIOXIDE; CONCENTRATION (COMPOSITION); ENVIRONMENTAL EFFECT; FUNGUS; GROWTH RATE; HYPOTHESIS TESTING; METABOLISM; NITRIC OXIDE; NUTRIENT AVAILABILITY; OPEN-TOP CHAMBER; PHYSIOLOGY; PIGMENT; POLLUTION EFFECT; SOYBEAN;

GLYCINE MAX; PHYTOPHTHORA; PHYTOPHTHORA SOJAE;

EID: 58949093597     PISSN: 00988472     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.envexpbot.2008.10.001     Document Type: Article

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