Use of phytase to improve the digestibility of alternative feed ingredients by Amazon tambaqui, Colossoma macropomum

ScienceAsia

Volumn 34, Issue 4, 2008, Pages 353-360

  Nwanna, L C ^a   Oishi, C A ^b   Pereira Filho, M ^b  

^a FEDERAL UNIVERSITY OF TECHNOLOGY   (Nigeria)

^b INSTITUTO NACIONAL DE PESQUISAS DA AMAZÔNIA   (Brazil)

Author keywords

Alternative plant feed ingredients; Fish growth

Indexed keywords

EID: 58649119867     PISSN: 15131874     EISSN: None     Source Type: Journal    
DOI: 10.2306/scienceasia1513-1874.2008.34.353     Document Type: Article

References (58)

1. Pereira-Filho M, Honczaryk A, de Oliveira-Pereira MI, Storti-Filho A (1994) Use of canteen leftovers in juvenile tambaqui (Colossoma macropomum) feeds. Aquaculture 124, 359-63.
2. Pezzato LE, de Miranda EC, Barros MM, Furuya WM, Pinto LGQ (2004) Apparent digestibility of dry matter and crude protein; and digestible energy of some alternative ingredients by Nile tilapia Oreochromis niloticus. Anim Sci Maringa 26, 329-37.
3. Chunhieng T, Pétritis K, Elfakir C, Brochier J, Goli T, Montet D (2004) Study of selenium distribution in the protein fractions of the Brazil nut, Bertholletia excelsa. JAgr Food Chem 52, 4318-22.
4. Ampe C, Van Damme J, de Castro LAB, Sampaio MJ, Van Montagu M, Vandekerckhove J (1986) The amino acid sequence of the 2S sulphur-rich proteins from seeds of Brazil nut (Bertholletia excelsa HBK). Eur J Biochem 159, 597-604.
5. Klein EA, Lippman EA, Thompson SM, Goodman IM, Albanes PJ, Philip R, Taylor PR, Coltman C (1987) Properties, biosynthesis and processing of a sulfur-rich protein in Brazil nut (Bertholletia excelsa HBK) Eur J Biochem 162, 477-83.
6. Vonderheide AP, Wrobel K, Kannamkumarath SS, B'Hymer B, Montes-Bayón M, Ponce de León C, Caruso JA (2002) Characterization of selenium species in Brazil nuts by HPLC-ICP-MS and ES-MS. J Agr Food Chem 50, 5722-8.
7. Bonelli PR, Della Rocca PA, Cerrella EG, Cukierman E (2001). Effect of pyrolysis temperature on composition, surface properties and thermal degradation rates of Brazil Nut Shells. Bioresource Tech 76, 15-22.
8. Jones RJ (1979) The value of Leucaena leucocephala as a feed for ruminants in the tropics. World Anim Rev 31, 12-22.
9. Devendra C (1984) Physical treatment of rice straw for goats and sheep and the response to substitution with variable levels of cassava (Manihot esculenta), leucaena (Leucaena leucocephala) and gliricidia (Gliricidia maculata) forages. Nutr Abstr Rev B 54, 487
10. Brewbaker JL (1997) Leucaena leucocephala: a versatile nitrogen fixing tree, Fact Sheet 97-06, Winrock International, Morrilton, AK [www.winrock.org/fnrm/ factnet/factpub/FACTSH/leucaena.htm].
11. FAO (2002) Sistema de información de los recursos del pienso: B81 Leucaena leucocephala (Lam.) de Wit [(L. glauca (L.) Benth.]. Food and Agriculture Organisation of the United Nations, Rome [www.fao.org/ livestock/agap/frg/afiris/espanol/ document/tfeed8/Data/417.htm].
12. Araujo-Lima C, Goulding M (1998) Os frutos do tambaqui: ecologia, conservação e cultivo na Amazonia. Sociedade Civil Mamirauá/CNPq. Tefe, AM.
13. Lovshin LL (1980) Situación del cultivo de Colossoma sp. en Sud America. Rev Lat Acui Lima-Peru 5, 27-32.
14. Saint-Paul U (1986) Potential for aquaculture of South American freshwater fishes: a review. Aquaculture 54, 205-410.
15. da Silva AB, Sobrinho AC, Melo FR (1984) Contribuição ao estudo do cultivo intensivo do tambaqui, Colossoma macropomum Cuvier, alimentado com torta de babaçu, Orbignya martiana. An Simp Bras Aquicul III. São Carlos-SP, 147-55.
16. Merola N, Pagan-Font FA (1988) Pond culture of the Amazon fish tambaqui, Colossoma macropomum: A pilot study. Aquacult Eng 7, 113-25.
17. Mori-Pinedo LA, Pereira-Filho M, Honczaryk A, de Oliveira-Pereira M I (1994) Evaluation of peach palm meal (Bactris gasipae HBK) as a substitute for corn meal (Zea mays L.) in practical feed formulation for juvenile tambaqui (Colossoma macropomum). Aquaculture 124, 127-31.
18. Pereira G Jr (2006) Farinha de folha de leucena (Leucaena leococephala Lam. De Wit) como fonte alternativa de proteína para juvenis de tambaqui (Colossoma macropomum Cuvier, 1818). MSc thesis, Universidade Federal Do Amazônia-UFAM, Nacional de Pesquisas Da Amazônia-INPA.
19. Oishi CA (2007) Resíduo da castanha da Amazónia (Bertholletia excelsa) como ingrediente em rações para juvenis de tambaqui (Colossoma macropomum). MSc thesis, Instituto Nacional de Pesquisas da Amazónia -INPA.
20. Nwanna LC, Schwarz FJ, Broz J (2005) Influence of phytase and incubation of plant feedstuff's on growth and phosphorus digestibility by common carp (Cyprinus carpio). Appl Trop Agr 10, 101-8.
21. Nwanna LC, Schwarz FJ (2007) Effect of supplemental phytase on growth, phosphorus digestibility and bone mineralization of common carp (Cyprinus carpio L). Aquacult Res 38, 1037-44.
22. Nwanna LC, Eisenreich R, Schwarz FJ (2007) Effect of wet-incubation of dietary plant feedstuffs on growth and mineral digestibility by common carp (Cyprinus carpioL). Aquaculture 271, 461-8.
23. Masumoto T, Tamura B, Shimeno S (2001) Effects of phytase on bioavailability of phosphorus in soybean meal-based diets for Japanese flounder (Paralichthys olivaceus). Fish Sci 67, 1075-80.
24. Mitchell B, Vogel K, Pasamontes L, van Loon AP (1997) The phytase subfamily of histidine acid phosphatases: isolation of genes for two novel phytases from the fungi Aspergillus terreus and Myceliophora thermophilia. Microbiology 143, 245-52.
25. Cain KD, Garling DL (1995) Pretreatment of soybean meal with phytase for salmonid diets to reduce phosphorus concentrations in hatchery effluents. Prog Fish Cult 57, 114-9.
26. Carlson C, Poulsen HD (2003) Phytase degradation in soaked and fermented liquid feed-effect of diet, time of soaking, heat treatment, phytase activity, pH and temperature. Anim Feed Sci Tech 103, 141-54.
27. Association of Official Analytical Chemists (1995) Official Methods of Analysis, 12th edn, George Banta Co Inc, Manasha, Winsconsin.
28. Sun SSM, Leung FW, Tomic JC (1987) Brazil nut (Bertholletia excelsa H. B. K.) proteins: fractionation, composition, and identification of a sulfur-rich protein. J Agr Food Chem 35, 232-5.
29. Hertrampf JW, Piedad-Pascual F (2000) Handbook on Ingredients for Aquaculture Feeds, Kluwer Academic Publishers, The Netherlands, pp 232-8.
30. Adegbola AA, Omole TA (1973) A simple technique for preparing discarded cocoa-bean meal for use in livestock feed. Nigerian Agr J 10, 72-81.
31. Nwanna LC (2003) Nutritional value and digestibility of fermented shrimp head waste meal by African catfish Ciarias gariepinus. Pakistan J Nutr 2, 339-45.
32. Tacon AGJ (1990) Standard Methods for the Nutrition and Feeding of Farmed Fish and Shrimp, Argent Laboratories Press, Washington DC.
33. Furukawa A, Tsukahara H (1966) On the acid digestion method for the determination of chromic oxide as an index in the study of digestibility of fish feed. Bull Jpn Soc Sci Fish 32, 502-6
34. Kleiber M (1961) The Fire of Life. An Introduction to Animal Energetics, John Wiley & Sons, Inc., New York, pp 255-7.
35. Verdouw H, Van Echteld CJA, Dekkers EMJ (1978) Ammonia determination based on indophenol formation with sodium salicylate. Water Res 12, 399-402.
36. Boyd CE, Tucker CS (1992) Water quality and pond soil analyses for aquaculture. Alabama Agricultural Experiments Station. Auburn University, Alabama.
37. Duncan DB (1955) Multiple F-test. Biometrics 11, 1-42.
38. National Research Council (1993) Nutritional Requirements of Fishes, National Academy Press, Washington DC.
39. Goulding M (1980) The Fishes and the Forest. Exploration in Amazonian Natural History, University of Carlifonia Press, Berkeley.
40. Carvalho ML (1981) Alimentação do tambaqui jovem (Colossoma macropomum Cuvier 1818) e sua relação com a comunidade zooplanctônica do Lago GrandeManaquiri, Solimões-AM. MSc thesis, Fundação Universidade do Amazonas, Instituto Nacional de Pesquisas da Amazónia, Manaus.
41. Nwanna LC, Ajani EA, Bamidele F (2006) Determination of optimum dietary phytase levels for the growth and mineral deposition in African catfish (Clarias gariepinus). Aquacult Sci 54, 75-82.
42. Baruah K, Pal AK, Sahu NP, Debnath D, Nourozitallab P, Sorgeloos P (2007) Microbial phytase supplementation in rohu, Labeo rohita, diets enhances growth performance and nutrient digestibility. J World Aquacult Soc 38, 129-37.
43. Moreira da Silva JA, Pereira-Filho M, Cavero BAS, de Oliveira-Pereira MI (2007) Apparent digestibility of nutrients and crude energy in diets with addition of exogenous digestive enzymes in tambaqui juveniles (Colossoma macropomum Cuvier, 1818). Acta Amazon 37, 157-64.
44. Ituassú DR, Santos dos Santos GR, Roubach R, Pereira-Filho M (2004) Desenvolvimento de tambaqui submetido a períodos de privação alimentar. Pesq Agropec Bras, Brasilia 39, 1199-203.
45. Ali MZ, Jauncey K (2004) Evaluation of mixed feeding schedules with respect to compensatory growth and body composition in African catfish Clarias gariepinus. Aquacult Nutr 10, 39-45.
46. Jobling M, Johansen SJS (1999) The lipostat, hyperphagia and catch-up growth. Aquacult Res 30, 473-8.
47. Weatherley AH, Gill HS (1981) Recovery growth following periods of restricted rations and starvation in rainbow trout, Salmo gairdneri Richardson. J Fish Biol 18, 195-208.
48. Miglavs I, Jobling M (1989) The effect of feeding regime on food consumption, growth and tissue nuclei acids in juvenile arctic charr, Salvelinus alpinus, with particular respect to compensatory growth. J Fish Biol 34, 947-57.
49. Quinton JC, Blake RW (1990). The effect of feed cycling and ration level on the compensatory growth response in rainbow trout, Oncorhynchus mykiss. J Fish Biol 37, 33-41.
50. Jobling M, Jørgesen EH, Siikavuopio SI (1993) The influence of previous feeding regimes on the compensatory growth response of maturing and immature arctic charr, Salvelinus alpinus. J Fish Biol 43, 409-19.
51. Merola N, Cantelmo OA (1987) Growth, feed conversion and mortality of cage reared tambaqui, Colossoma macropomum fed various dietary feeding regime and protein levels. Aquaculture 66, 223-33.
52. Fagbenro OA, Nwanna LC (1999) Dietary tryptophan requirements of the African catfish, Clarias gariepinus. J Appl Aquacult 9, 65-72.
53. Boyd CE (1990) Water Quality in Ponds for Aquaculture, Birminghan Publishing, London.
54. Boyd CE, Tucker CS (1992) Water quality and pond soil analyses for aquaculture. Alabama Agricultural Experiments Station, Auburn University, Alabama.
55. Braum E, Junk W (1982) Morphological adaptations of two Amazonian characoids (Pisces) for surviving in oxygen deficient waters. Int Rev Ges Hydrobiol 67, 869-86.
56. Eckmann R (1987) Growth and body composition of juvenile Colossoma macropomum Cuvier 1818 (Characoidei) feeding on artificial diets. Aquaculture 64, 293-303.
57. Hancz C (1993) Performance of the Amazonian tambaqui, Colossoma macropomum, in pond polyculture. Aquacult Eng 12, 245-54.
58. Boyd CE, Gautier D (2000) Effluent composition and water quality standards. Global Aquaculture Advocate 3, 61-6.