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Volumn 16, Issue 4, 2008, Pages 276-285

Biodegradable films based on blends of gelatin and poly (vinyl alcohol): Effect of PVA type or concentration on some physical properties of films

Author keywords

Biopolymer; Color; Mechanical properties; Protein; Solubility

Indexed keywords

BIODEGRADABLE FILMS; CRYSTALLINITY; FTIR ANALYSES; POLY(VINYL ALCOHOL); WATER SOLUBILITIES;

EID: 58149376313     PISSN: 15662543     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10924-008-0112-9     Document Type: Article
Times cited : (82)

References (41)
  • 3
    • 0002252993 scopus 로고
    • In: Hettiarachy NS, Ziegler GR (eds) M. Dekker, New York
    • Torres JA (1994) In: Hettiarachy NS, Ziegler GR (eds) Protein functionality in food systems. M. Dekker, New York, pp 467-507
    • (1994) Protein Functionality in Food Systems , pp. 467-507
    • Torres, J.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.