Modeling of clarified tropical fruit juice deacidification by electrodialysis

Journal of Membrane Science

Volumn 326, Issue 2, 2009, Pages 472-483

  Vera, Edwin ^a   Sandeaux, Jacqueline ^b   Persin, Françoise ^c   Pourcelly, Gérald ^b   Dornier, Manuel ^d   Ruales, Jenny ^a  

^a ESCUELA POLITÉCNICA NACIONAL   (Ecuador)

^b UNIVERSITÉ DE MONTPELLIER   (France)

^c UNIV MONTPELLIER   (France)

^d UMR QUALISUD   (France)

Author keywords

Bipolar electrodialysis; Conventional electrodialysis; Deacidification; Fruit juices; Modeling

Indexed keywords

ANION EXCHANGES; BIPOLAR ELECTRODIALYSIS; BIPOLAR MEMBRANES; COEFFICIENTS OF VARIATIONS; CONVENTIONAL ELECTRODIALYSIS; CURRENT EFFICIENCIES; CURRENT TRANSPORTS; DEACIDIFICATION; ELECTRICAL CHARGES; ENERGY CONSUMPTIONS; INDUSTRIAL SCALES; IONIC SPECIES; LABORATORY SCALES; MATHEMATICAL TREATMENTS; MEMBRANE AREAS; MODELING; OPERATING CONDITIONS; SECONDARY DISSOCIATIONS; STACK CONFIGURATIONS; TITRABLE ACIDITIES; TROPICAL FRUITS;

ACIDS; AGRICULTURAL PRODUCTS; CITRIC ACID; CLARIFICATION; ELECTRIC RESISTANCE; ELECTRODIALYSIS; FRUITS;

FRUIT JUICES;

CITRIC ACID;

ACIDIFICATION; ANION EXCHANGE; ARTICLE; ELECTRIC CONDUCTIVITY; ELECTRIC POTENTIAL; ELECTRIC RESISTANCE; ELECTRICITY; ELECTRODIALYSIS; ENERGY CONSUMPTION; EXPERIMENTAL MODEL; FRUIT JUICE; LABORATORY TEST; MULBERRY; PASSION FRUIT; PERFORMANCE; PH; PREDICTION; PRIORITY JOURNAL; SIMULATION; TEMPERATURE;

EID: 58149193236     PISSN: 03767388     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.memsci.2008.10.034     Document Type: Article

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