The effects of a 4-week coffeeberry supplementation on antioxidant status, endurance, and anaerobic performance in college athletes

Research in Sports Medicine

Volumn 16, Issue 4, 2008, Pages 281-294

  Ostojic, Sergej M ^a,b,c,e   Stojanovic, Marko D ^b   Djordjevic, Brizita ^c   Jourkesh, Morteza ^d   Vasiljevic, Nadja ^c  

^a UNIVERSITY OF NOVI SAD   (Serbia)

^b Sports Academy   (Serbia)

^c UNIVERSITY OF BELGRADE   (Serbia)

^d ISLAMIC AZAD UNIVERSITY   (Iran)

^e Faculty of Sport and Tourism   (Serbia)

Author keywords

Blood lactate; Heart rate; Recovery; Total antioxidant capacity

Indexed keywords

ANTIOXIDANT; CELLULOSE; CHOLESTEROL; COFFEEBERRY; GLUCOSE; LACTIC ACID; LIPOPROTEIN; UNCLASSIFIED DRUG;

ADULT; AEROBIC EXERCISE; ANAEROBIC EXERCISE; ANTIOXIDANT ACTIVITY; ARTICLE; ATHLETE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIET SUPPLEMENTATION; ENDURANCE; FEMALE; GLUCOSE BLOOD LEVEL; HEART RATE; HUMAN; HUMAN EXPERIMENT; LACTATE BLOOD LEVEL; LIPOPROTEIN BLOOD LEVEL; MALE; MUSCLE FATIGUE; MUSCLE STRENGTH; NORMAL HUMAN; OXYGEN CONSUMPTION;

ADULT; ANAEROBIC THRESHOLD; ATHLETIC PERFORMANCE; COFFEA; DIETARY SUPPLEMENTS; FEMALE; FRUIT; HUMANS; MALE; OXIDATIVE STRESS; PHYTOTHERAPY; PLANT PREPARATIONS; YOUNG ADULT;

EID: 57749098989     PISSN: 15438627     EISSN: 15438635     Source Type: Journal    
DOI: 10.1080/15438620802523345     Document Type: Article

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