Production, optimization and purification of a novel extracellular protease from the moderately halophilic bacterium Halobacillus karajensis

Journal of Industrial Microbiology and Biotechnology

Volumn 36, Issue 1, 2009, Pages 21-27

  Karbalaei Heidari, Hamid Reza ^a   Amoozegar, Mohammad Ali ^b   Hajighasemi, Mahbod ^b   Ziaee, Abed Ali ^b   Ventosa, Antonio ^c  

^a SHIRAZ UNIVERSITY   (Iran)

^b UNIVERSITY OF TEHRAN   (Iran)

^c UNIVERSITY OF SEVILLE   (Spain)

Author keywords

Haloalkaline protease; Halobacillus karajensis; Moderately halophilic bacteria; Protease production; Serine metalloproteases

Indexed keywords

ACETONE; CASEIN; EDETIC ACID; GELATIN; MALTOSE; METALLOPROTEINASE; MONOMER; PEPTONE; PROTEINASE; SEPHAROSE; SODIUM CHLORIDE;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM CULTURE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME PURIFICATION; ENZYME RELEASE; ENZYME STRUCTURE; ENZYME SYNTHESIS; HALOBACILLUS KARAJENSIS; HALOPHILIC BACTERIUM; ION EXCHANGE CHROMATOGRAPHY; MOLECULAR WEIGHT; NONHUMAN; NUTRIENT; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRECIPITATION; PROTEINASE INHIBITION; SALINITY; TEMPERATURE SENSITIVITY;

BACILLACEAE; BACTERIAL PROTEINS; CULTURE MEDIA; CULTURE TECHNIQUES; ENZYME STABILITY; EXTRACELLULAR SPACE; KINETICS; MOLECULAR WEIGHT; PEPTIDE HYDROLASES; SODIUM CHLORIDE; SOIL MICROBIOLOGY;

BACTERIA (MICROORGANISMS); HALOBACILLUS KARAJENSIS;

EID: 57649225420     PISSN: 13675435     EISSN: 14765535     Source Type: Journal    
DOI: 10.1007/s10295-008-0466-y     Document Type: Article

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