Matrix solid-phase dispersion as a sample pretreatment for the speciation of arsenic in seafood products

Analytical Chemistry

Volumn 80, Issue 23, 2008, Pages 9272-9278

  Moreda Piñeiro, Antonio ^a   Peña Vázquez, Elena ^a   Hermelo Herbello, Paloma ^a   Bermejo Barrera, Pilar ^a   Moreda Piñeiro, Jorge ^b   Alonso Rodríguez, Elia ^b   Muniategui Lorenzo, Soledad ^b   López Mahía, Purificación ^b   Prada Rodríguez, Darío ^b  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^b UNIVERSITY OF A CORUÑA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ARSENIC SPECIATIONS; ARSENIC SPECIES; ARSENOBETAINE; ARSENOCHOLINE; CERTIFIED REFERENCE MATERIALS; COLD WATERS; DIATOMACEOUS EARTHS; DIMETHYLARSINIC ACIDS; DISPERSING AGENTS; ELUTION SOLVENTS; FUNCTIONALIZED SILICAS; HIGH-PERFORMANCE LIQUID CHROMATOGRAPHIES; MASS RATIOS; MONOMETHYLARSONIC ACIDS; OCTADECYL; ORGANIC ARSENICS; PHASE DISPERSIONS; PRETREATMENT; SEAFOOD PRODUCTS; SOLID SUPPORTS;

ARSENIC COMPOUNDS; CHROMATOGRAPHIC ANALYSIS; COLLOIDS; GELATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; INDUCTIVELY COUPLED PLASMA; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONMETALS; SILICA; SILICA GEL; SOLVENTS;

ARSENIC;

ARSENIC ACID; ARSENIC ACID DERIVATIVE; ARSENIC TRIOXIDE; ARSENOBETAINE; ARSENOCHOLINE; CACODYLIC ACID; INFUSORIAL EARTH; METHANEARSONIC ACID; METHANOL; SILICA GEL; WATER;

ARTICLE; CHEMICAL ANALYSIS; DISPERSION; ELUTION; FISH; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MATRIX SOLID PHASE DISPERSION; MOLLUSC; SEA FOOD; SPECIES DIFFERENTIATION;

ANIMALS; ARSENICALS; CHEMICAL FRACTIONATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FISHES; FOOD CONTAMINATION; MASS SPECTROMETRY; SEAFOOD; SENSITIVITY AND SPECIFICITY;

EID: 57449117091     PISSN: 00032700     EISSN: None     Source Type: Journal    
DOI: 10.1021/ac801622u     Document Type: Article

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