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Volumn 74, Issue 24, 2008, Pages 7660-7668

Improved thermostability and acetic acid tolerance of Escherichia coli via directed evolution of homoserine o-succinyltransferase

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; AGGLOMERATION; AMINATION; AMINES; AMINO ACIDS; BIOCHEMICAL ENGINEERING; BIOCHEMISTRY; CLONING; ENZYMES; GROWTH (MATERIALS); KNOWLEDGE BASED SYSTEMS; ORGANIC ACIDS; PH; PH EFFECTS; STRAIN;

EID: 57449100055     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.00654-08     Document Type: Article
Times cited : (38)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.