Growth and laccase production by Pleurotus ostreatus in submerged and solid-state fermentation

Applied Microbiology and Biotechnology

Volumn 81, Issue 4, 2008, Pages 675-679

  Tellez Tellez M ^a,b   Fernandez F J ^b   Montiel Gonzalez A M ^a   Sanchez C ^a   Diaz Godinez G ^a  

^a CENTRO TLAXCALA DE BIOLOGÍA DE LA CONDUCTA   (Mexico)

^b DEPARTAMENTO DE QUÍMICA   (Mexico)

Author keywords

Enzymes; Fermentation; Laccases; Pleurotus

Indexed keywords

BIOCHEMICAL ENGINEERING; BIOLOGICAL MATERIALS; BIOMASS; RENEWABLE ENERGY RESOURCES;

BIOMASS PRODUCTIONS; EXTRACELLULAR; ISOFORMS; LACCASE; LACCASE ACTIVITIES; LACCASE PRODUCTIONS; LACCASES; PLEUROTUS; PLEUROTUS OSTREATUS; SUBMERGED FERMENTATIONS;

FERMENTATION;

LACCASE;

BIOMASS; ENZYME ACTIVITY; FERMENTATION; GROWTH RATE; MUSHROOM;

ARTICLE; BIOMASS PRODUCTION; ENZYME ACTIVITY; ENZYME ASSAY; ENZYME SYNTHESIS; FUNGAL CELL CULTURE; NONHUMAN; PLEUROTUS OSTREATUS; SOLID STATE FERMENTATION; SUBMERGED CELL CULTURE;

BIOMASS; BIOREACTORS; CULTURE TECHNIQUES; FERMENTATION; FUNGAL PROTEINS; LACCASE; PLEUROTUS;

FUNGI; PLEUROTUS; PLEUROTUS OSTREATUS;

EID: 57249115902     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-008-1628-6     Document Type: Article

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