Surface-center temperature differences within milk droplets during convective drying and drying-based biot number analysis

AIChE Journal

Volumn 54, Issue 12, 2008, Pages 3273-3290

  Patel, Kamlesh C ^a   Chen, Xiao Dong ^a,b  

^a MONASH UNIVERSITY   (Australia)

^b UNIVERSITY OF AUCKLAND   (New Zealand)

Author keywords

Biot number; Droplet drying; Modeling; Spray drying; Temperature distribution

Indexed keywords

DEWATERING; DROP FORMATION; DROPS; DRYERS (EQUIPMENT); DRYING; HEAT CONVECTION; HEAT EXCHANGERS; HEATING EQUIPMENT; MASS TRANSFER; SPRAY DRYING;

AVERAGE TEMPERATURES; BIOT NUMBER; BIOT NUMBER ANALYSES; BIOT NUMBERS; CONVECTIVE DRYING; DROPLET DRYING; DRYING CONDITIONS; DRYING PROCESSES; HEAT AND MASS TRANSFERS; INDUSTRIAL SPRAY DRYERS; MILK DROPLETS; MODELING; MOISTURE CONTENTS; SKIM MILKS; SMALL DROPLETS; TEMPERATURE DIFFERENCES; TEMPERATURE NON UNIFORMITIES; TEMPERATURE UNIFORMITIES; UNIFORM TEMPERATURE ASSUMPTIONS; UNIFORM TEMPERATURES;

CURING;

EID: 57049113224     PISSN: 00011541     EISSN: 15475905     Source Type: Journal    
DOI: 10.1002/aic.11608     Document Type: Article

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