Susceptibility to peroxidation of the major mycelial lipids of Cunninghamella echinulata

European Journal of Lipid Science and Technology

Volumn 110, Issue 11, 2008, Pages 1062-1067

  Fakas, Stylianos ^a   Papapostolou, Ioannis ^a   Papanikolaou, Seraphim ^b   Georgiou, Christos D ^a   Aggelis, George ^a  

^a UNIVERSITY OF PATRAS   (Greece)

^b AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

Author keywords

Cunninghamella echinulata; Glycolipids plus sphingolipids; Lipid hydroperoxides; Neutral lipids; Peroxidation; Phospholipids; Specific lipid peroxidizability

Indexed keywords

CUNNINGHAMELLA ECHINULATA; FUNGI;

EID: 56749175437     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200800025     Document Type: Article

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