Interactions of ethanol drinking with n-3 fatty acids in rats: Potential consequences for the cardiovascular system

British Journal of Nutrition

Volumn 100, Issue 6, 2008, Pages 1237-1244

  Guiraud, Annabelle ^a   de Lorgeril, Michel ^a   Zeghichi, Sabrina ^a   Laporte, François ^a   Salen, Patricia ^a   Saks, Valdur ^b   Berraud, Nathalie ^b   Boucher, François ^a   de Leiris, Joël ^a  

^a CNRS   (France)

^b INSERM   (France)

Author keywords

Alcohol; Mitochondria; Myocardial infarction; n 3 Fatty acids; Phospholipids

Indexed keywords

ALCOHOL; OMEGA 3 FATTY ACID; PHOSPHOLIPID;

ALCOHOL CONSUMPTION; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; FATTY ACID BLOOD LEVEL; FATTY ACID METABOLISM; HEART FUNCTION; HEART INFARCTION; HEART INFARCTION SIZE; HEART LEFT VENTRICLE FUNCTION; HEART MITOCHONDRION; HEART MUSCLE FIBER MEMBRANE; HEART MUSCLE ISCHEMIA; HEART MUSCLE REPERFUSION; HEART PROTECTION; MALE; NONHUMAN; RAT;

ALCOHOL DRINKING; ANIMALS; CELL MEMBRANE; DISEASE MODELS, ANIMAL; ETHANOL; FATTY ACIDS; FATTY ACIDS, OMEGA-3; LIPIDS; MALE; MITOCHONDRIA, HEART; MYOCARDIAL REPERFUSION INJURY; PHOSPHOLIPIDS; RATS; RATS, WISTAR; VENTRICULAR FUNCTION, LEFT;

ANIMALIA; RATTUS;

EID: 56349110011     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114508981472     Document Type: Article

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