The increase of the n-3 pufa content in eggs

Poljoprivreda

Volumn 13, Issue 2, 2007, Pages 47-52

  Škrtić, Zoran ^a   Kralik, Gordana ^a   Gajčević, Zlata ^a   Bogut, Ivan ^a   Hanžek, Danica ^a  

^a JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK   (Croatia)

Author keywords

DHA; Egg; EPA; Fatty acid profile; Laying hen; n 3 PUFA; Yolk

Indexed keywords

BRASSICA NAPUS; HELIANTHUS;

EID: 56049103819     PISSN: 13307142     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (21)

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