Pharmaceutical approaches of taste masking in oral dosage forms

Indian Drugs

Volumn 41, Issue 5, 2004, Pages 253-257

  Hiremath, J G ^a   Shastry, C S ^a   Srinath, M S ^b  

^a S E T S COLLEGE OF PHARMACY   (India)

^b Government College of Pharmacy   (India)

Author keywords

Oral pharmaceuticals; Taste masking

Indexed keywords

EID: 55949122363     PISSN: 0019462X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (29)

1. Reilly W.J.; Pharmaceutical Necessities, in Remington: The science and practice of Pharmacy, 20th edition Mack Publishing Company, Easton, 2002, 1018-1020.
2. Takagi S., Wada K., Yanada H. And Toyoshima K., Detection of suppression of bitterness by sweeter substance using of suppression of bitterness by sweet substrate using a multichannel taste sensor, J. Pharm. Sci., 1998, 87, 552-555. (Pubitemid 28225617)
3. Janovsky H.L., Pharmaceutical Flavorology: Drug and Cosmetics industry, 1960, 86, 3, 335-393.
4. Mody D.S. and Mogavero., Pediatric Ibuprofen Compositions, in U.S. Pat. No., 4788220, 1987.
5. Pamelon P, Garyr A, Soloman M. and Annabelle M., Orally administrable Ibuprofen composition, in Eur. Pat. No., 0390396, 1990.
6. Pilot F. And Rona., Pharmaceutical formulations of Spiramycin, in U.S. Pat.No., 5696095, 1995.
7. Katsuragi Y., Sugiura Y.C., Lee K., Otsugi, and Kurihara., Selective inhibition of bitter taste of various drugs by lipoprotein, Pharm. Res., 1995, 12, 5, 658-662.
8. Nelson S.L., Inhibiting undesirable taste in oral compositions in U.S. Pat. No., 5766662, 1996.
9. Kurtz R.J.And Fuller W.D., Substantially tasteless inhibitors as sweet taste reducers, in U.S. Pat. No., 5232735, 1990.
10. Riemer J.A., Bitterness inhibitors, in U.S. Pat.No., 5336513, 1993.
11. Uisz R.C., Taste masked medicated Pharmaceutical, in U.S. Pat. No., 5028632, 1989.
12. Roy G.M., Taste masked in oral Pharmaceuticals, Pharma. Tech. 1994, 4, 8, 499.
13. Lu M.F., Borodkin S., Antibiotic-polymer compositions, in U.S. Pat. No., 808,411, 1987.
14. Lu M.F.and Borodkin S, Woodard Li. P. Disesner.C, Hernandez L. And Vadere M., A Polymer Carrier system for taste masking of Macrolide Antibiotics, Pharm. Res. 1991, 8, 5, 563.
15. nd Edition, Lea & Febiger, Philadelphia, 1976, 164.
16. Faubal H. and Stein R. G., Erythromycin compounds and method of use, in U.S. Pat. No., 4640910, 1985.
17. Sinkula A.A, Morozowich W. And Rowe E.L., Synthesis and evaluation of selected esters, J. Pharm. Sci., 1973, 62, 7, 1106-1111.
18. Motola S, Branfman A, Agisim G.R. and Quirk D.J., Acid addition salt of Ibuprofen and Meglumine, in U.S. Pat. No., 5028625, 1989.
19. Rao M. Y., and Bader F., Masking the taste of chloroquine by Multiple Emulsions, The East. Pharm., 1993, 11, 123.
20. Douglas S.J. and Bird F. R., Drug adsorbates, in U. S. Pat. No., 5219563, 1992.
21. Manek S.P.and Kamat V.S., Evaluation of Indion CRP 244 and CRP 254 as Sustained Release and Taste Masking Agents, Indian. J. Pharm. Sci, 1981, 43, 209-212.
22. Lorenzo M.L., Lamosa And Cuna M., J. Microencapsulation, 1997, 14, 5, 607-616.
23. Sparks E., Jacobs I.C, And Mason N.S., Microencapsulation, in Pharmaceutical Unit operations: Coating, Inter Pharm Press, Inc., Buffalo Grove, 1999, 177-206.
24. Friend D. R., Polyacrylate resin microcapsules for taste masking of Antibiotics, J. Microencapsulation, 1992, 9, 469-480.
25. Popescu M.C. And Mertz E.T., Taste moderating composition, in U.S. Pat. No., 5009819, 1987.
26. Lienhop K.S., Cuca R.C., Riley T.C. and R.Levinson., Taste masked liquid Pharmaceutical delivery systems, in U.S. Pat. No., 1996, 5, 730,997.
27. Noponen A.K. and Pyysalo T, Mouth wash composition and a method for Preparing it, in U.S. Pat. No., 4601900, 1985.
28. Douglas S.J. Evans., Taste masking compositions of ranitidine, in U.S. Pat. No., 5635200, 1995.
29. Popli S.D. and Go Z.O., Taste masking pseudoephedrine HCl Containing liquids in U.S. Pat. No., 5602182, 1995.