Combined enteral infusion of glutamine, carbohydrates, and antioxidants modulates gut protein metabolism in humans

American Journal of Clinical Nutrition

Volumn 88, Issue 5, 2008, Pages 1284-1290

  Coëffier, Moïse ^a   Claeyssens, Sophie ^a,b   Lecleire, Stéphane ^a,b   Leblond, Jonathan ^a   Coquard, Aude ^b   Bôle Feysot, Christine ^a   Lavoinne, Alain ^a,b   Ducrotté, Philippe ^a,b   Déchelotte, Pierre ^a  

^a UNIVERSITÉ DE ROUEN   (France)

^b ROUEN UNIVERSITY HOSPITAL   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; CARBOHYDRATE; CATHEPSIN D; GLUTAMINE; GLUTATHIONE; GLUTATHIONE DISULFIDE; LEUCINE; PROTEASOME; SELENIUM; SODIUM CHLORIDE; ZINC;

ADULT; ARTICLE; CONTROLLED STUDY; DUODENUM; ENDOSCOPY; FEMALE; GAS CHROMATOGRAPHY; HUMAN; HUMAN EXPERIMENT; INFUSION; INSULINEMIA; MALE; MASS SPECTROMETRY; NORMAL HUMAN; PROTEIN DEGRADATION; PROTEIN METABOLISM; PROTEIN SYNTHESIS;

ADULT; ANTIOXIDANTS; CALPAIN; CARBON ISOTOPES; CATHEPSIN D; DIETARY CARBOHYDRATES; DUODENUM; ENTERAL NUTRITION; FEMALE; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; GLUTAMINE; HUMANS; INTESTINAL MUCOSA; INTUBATION, GASTROINTESTINAL; LEUCINE; MALE; NUTRITIONAL STATUS; PROTEIN BIOSYNTHESIS;

EID: 55849090642     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.3945/ajcn.2008.26504     Document Type: Article

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