Globalization and sustainable consumption of shrimp: Consumers and governance in the global space of flows

International Journal of Consumer Studies

Volumn 30, Issue 5, 2006, Pages 465-476

  Oosterveer, Peter ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

consumer involvement; global food governance; Shrimp

Indexed keywords

EID: 55549099297     PISSN: 14706423     EISSN: 14706431     Source Type: Journal    
DOI: 10.1111/j.1470-6431.2006.00535.x     Document Type: Article

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