Analysis of major band of Enterobacter sakazakii by ERIC-PCR and development of a species-specific PCR for detection of Ent. sakazakii in dry food samples

Journal of Microbiological Methods

Volumn 75, Issue 3, 2008, Pages 392-397

  Ye, Yingwang ^a,b,c   Wu, Qingping ^a   Zhou, Yanhong ^a,c,d   Dong, Xiaohui ^a,b,c   Zhang, Jumei ^a  

^a GUANGDONG INSTITUTE OF MICROBIOLOGY   (China)

^b SOUTH CHINA SEA INSTITUTE OF OCEANOLOGY   (China)

^c UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^d WUHAN INSTITUTE OF VIROLOGY   (China)

Author keywords

Enterobacter sakazakii; ERIC (Enterobacterial Repetitive Intergenic Consensus) PCR; Infant formulas; Major band

Indexed keywords

NUCLEOTIDE;

ARTICLE; ARTIFICIAL MILK; BACTERIUM DETECTION; CONTROLLED STUDY; DRY FOOD; ENTEROBACTER SAKAZAKII; ENTEROBACTERIAL REPETITIVE INTERGENIC CONSENSUS POLYMERASE CHAIN REACTION; FOOD; GENE; MICROORGANISM; NONHUMAN; NUCLEOTIDE SEQUENCE; OLIGOPEPTIDASE GENE; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; PROTEASE GENE;

DNA FINGERPRINTING; DNA PRIMERS; ENTEROBACTER SAKAZAKII; FOOD MICROBIOLOGY; INFANT FOOD; MOLECULAR SEQUENCE DATA; PHYLOGENY; POLYMERASE CHAIN REACTION; REPETITIVE SEQUENCES, NUCLEIC ACID; SENSITIVITY AND SPECIFICITY; SPECIES SPECIFICITY;

BACTERIA (MICROORGANISMS); ENTEROBACTER SAKAZAKII; ENTEROBACTERIACEAE;

EID: 55249118575     PISSN: 01677012     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.mimet.2008.07.012     Document Type: Article

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