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Volumn 25, Issue 4, 2008, Pages 593-608

Rights-based food systems and the goals of food systems reform

Author keywords

Ecological integrity; Food democracy; Food system; Local food; Rights based approach; Sustainability

Indexed keywords


EID: 55249095816     PISSN: 0889048X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10460-008-9151-z     Document Type: Article
Times cited : (119)

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