Bone in celiac disease

Osteoporosis International

Volumn 19, Issue 12, 2008, Pages 1705-1716

  Bianchi, M L ^a   Bardella, M T ^b  

^a ISTITUTO AUXOLOGICO ITALIANO   (Italy)

^b FONDAZIONE IRCCS CA GRANDA OSPEDALE MAGGIORE POLICLINICO   (Italy)

Author keywords

Bone density; Celiac disease; Cytokines; Gluten; Hyperparathyroidism; Osteoporosis

Indexed keywords

CALCIUM; CYTOKINE; ERGOCALCIFEROL; GLUTEN; LEPTIN; STRONTIUM; VITAMIN D; VITAMIN D RECEPTOR;

BODY MASS; BONE DENSITY; BONE DISEASE; BONE MINERAL; BONE REMODELING; CALCIUM INTAKE; CELIAC DISEASE; CHRONIC DISEASE; DIET SUPPLEMENTATION; DIETARY INTAKE; DISEASE ASSOCIATION; DISEASE SEVERITY; DUAL ENERGY X RAY ABSORPTIOMETRY; FRACTURE; GLUTEN FREE DIET; HIP FRACTURE; HUMAN; HYPERPARATHYROIDISM; MALNUTRITION; MENOPAUSE; ONSET AGE; OSTEOMALACIA; OSTEOPOROSIS; PRIORITY JOURNAL; REVIEW; RISK FACTOR; VITAMIN D DEFICIENCY; VITAMIN D METABOLISM;

ADOLESCENT; ADULT; BONE DENSITY; CELIAC DISEASE; CHILD; DIET, GLUTEN-FREE; FEMALE; FRACTURES, BONE; HUMANS; MALE; MASS SCREENING; MIDDLE AGED; OSTEOPOROSIS; RECEPTORS, LEPTIN; YOUNG ADULT;

EID: 55049130200     PISSN: 0937941X     EISSN: 14332965     Source Type: Journal    
DOI: 10.1007/s00198-008-0624-0     Document Type: Review

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