Sensing of lipids via receptor signalling in taste buds

European Journal of Lipid Science and Technology

Volumn 110, Issue 5, 2008, Pages 379-380

  Khan, Naim Akhtar ^a   Besnard, Philippe ^a  

^a UNIVERSITÉ DE BOURGOGNE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 54549086585     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200800056     Document Type: Editorial

References (7)

1. J. Chandrashekar, M. A. Hoon, N. J. Ryba, C. S. Zuker. The receptors and cells for mammalian taste. Nature. 2006, 444, 288-294.
2. F. Laugerette, P. Passilly-Degrace, B. Patris, I. Niot, M. Febbraio, J. P. Montmayeur, P. Besnard. CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions. J Clin Invest. 2005, 115, 3177-3184.
3. T. Kawai, T. Fushiki. Importance of lipolysis in oral cavity for orosensory detection of fat. Am J Physiol Regul Integr Comp Physiol. 2003, 285, R447-454.
4. D. Gaillard, F. Laugerette, N. Darcel, A. El-Yassimi, P. Passilly-Degrace, A. Hichami, N. A. Khan, J. P. Montmayeur, P. Besnard. The gustatory pathway is involved in CD36-mediated orosensory perception of long-chain fatty acids in the mouse. FASEB J. 2008, 15 January; [Epub ahead of print].
5. A. El-Yassimi, A. Hichami, P. Besnard, N. A. Khan. Linoleic acid induces calcium signaling, Srckinase phosphorylation and neurotransmitters release in mouse CD36-positive gustatory cells. J. Biol. Chem. 2008, 19 March; [Epub ahead of print].
6. A. Sclafani, S. Zukerman, J. L. Glendinning, R. F. Margolskee. Fat and carbohydrate preferences in mice: the contribution of alpha-gustducin and Trpm5 taste-signaling proteins. Am J Physiol Regul Integr Comp Physiol. 2007, 293, R1504-1513.
7. S. D. Roper. Signal transduction and information processing in mammalian taste buds. Pflügers Arch. 2007, 454, 759-776.