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Journal of Molecular Structure: THEOCHEM

Volumn 684, Issue 1-3, 2004, Pages 1-7

The influence of electronic, steric and hydrophobic properties of flavonoid compounds in the inhibition of the xanthine oxidase

(6) Da Silva, S L a,b,c Da Silva, A a Honorio K M d Marangoni, S b Toyama, M H b Da Silva, A B F d

a CCAA Univ Comunitaria Reg C (Brazil)

b Depto Bioquim IB Univ E (Brazil)

c 591E (Brazil)

d UNIVERSITY OF SÃO PAULO (Brazil)

Author keywords

Allopurinol; Atomic and molecular properties; Flavonoids; Xanthine oxidase

Indexed keywords

ALLOPURINOL; FLAVONOID; XANTHINE OXIDASE;

ARTICLE; BIOTRANSFORMATION; CATALYSIS; CATALYST; ELECTRONICS; ENZYME ACTIVITY; ENZYME INHIBITION; HYDROPHOBICITY; MEDICAL LITERATURE; STONE FORMATION;

EID: 5444272591 PISSN: 01661280 EISSN: None Source Type: Journal
DOI: 10.1016/j.theochem.2004.04.003 Document Type: Article

Times cited : (40)

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