Lysogeny in Lactobacillus delbrueckii strains and characterization of two new temperate prolate-headed bacteriophages

Journal of Applied Microbiology

Volumn 105, Issue 5, 2008, Pages 1402-1411

  Suarez V ^a   Zago, M ^b   Quiberoni, A ^a   Carminati, D ^b   Giraffa, G ^b   Reinheimer, J ^a  

^a UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

^b ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

Author keywords

Bacteriophage classification; Dairy processes; Lactobacillus delbrueckii; Lysogeny; Phage adsorption

Indexed keywords

BACTERIOPHAGE CLASSIFICATION; DAIRY PROCESS; KILLING ACTIVITIES; LACTOBACILLUS DELBRUECKII; LYSOGENY; MITOMYCIN C; PHAGE ADSORPTIONS; PHAGE PARTICLES; STRUCTURAL PROTEINS; SUPERNATANTS;

BACTERIOPHAGES;

CALCIUM ION; PHOSMET;

ANTIBIOTICS; ANTIMICROBIAL ACTIVITY; BACTERIOPHAGE; BACTERIUM; CALCIUM; CATION; DAIRY FARMING; DNA; GROWTH CURVE; PROTEIN;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIOPHAGE; BACTERIUM ISOLATION; BROTH DILUTION; CONTROLLED STUDY; DNA PACKAGING; DNA RESTRICTION; GROWTH CURVE; LACTOBACILLUS DELBRUECKII; LYSOGENIZATION; NONHUMAN; TEMPERATURE;

LACTOBACILLUS DELBRUECKII;

EID: 54049144666     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2008.03876.x     Document Type: Article

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