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Volumn 84, Issue 6, 2007, Pages 587-592

Tocopherols and tocotrienols in barley oil prepared from germ and other fractions from scarification and sieving of hulless barley

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOLS; OILS AND FATS;

EID: 51349099807     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM-84-6-0587     Document Type: Article
Times cited : (29)

References (12)
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  • 2
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  • 3
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    • A rapid method for the determination of vitamin E forms in tissues and diet by high-performance liquid chromatography using a normal-phase diol column
    • Kramer, J. K. G., Blais, L., Fouchard, R. C, Melnyk, R. A., and Kallury, K. M. R. 1997. A rapid method for the determination of vitamin E forms in tissues and diet by high-performance liquid chromatography using a normal-phase diol column. Lipids 32:323-330.
    • (1997) Lipids , vol.32 , pp. 323-330
    • Kramer, J.K.G.1    Blais, L.2    Fouchard, R.C.3    Melnyk, R.A.4    Kallury, K.M.R.5
  • 4
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    • Lampi, A.-M., Moreau, R. A., Piironen, V., and Hicks, K. B. 2004. Pearling barley, and rye to produce phytosterol-rich fractions. Lipids 39:783-787.
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  • 5
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    • Cholesterol-lowering effect of barley bran flour and oil
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    • (1994) J. Am. Diet. Assoc , vol.94 , pp. 65-70
    • Lupton, J.R.1    Robinson, M.C.2    Morin, J.L.3
  • 6
    • 33846786772 scopus 로고    scopus 로고
    • The composition of functional lipids in hulled and hulless barley, in fractions obtained by scarification, and in barley oil
    • Moreau, R. A., Flores, R., and Hicks, K. B. 2007. The composition of functional lipids in hulled and hulless barley, in fractions obtained by scarification, and in barley oil. Cereal Chem. 84:1-5.
    • (2007) Cereal Chem , vol.84 , pp. 1-5
    • Moreau, R.A.1    Flores, R.2    Hicks, K.B.3
  • 7
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    • (1986) J. Biol. Chem , vol.261 , pp. 10544-10550
    • Qureshi, A.A.1    Burger, W.C.2    Peterson, D.M.3    Elson, C.E.4
  • 8
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    • Tocotrienol and fatty acid composition of barley oil and their effects on lipid metabolism
    • Wang, L., Newman, R. K., Newman, C. W., Jackson, L. L., and Hofer, P. J. 1993a. Tocotrienol and fatty acid composition of barley oil and their effects on lipid metabolism. Plant Foods Human Nutr. 43:9-17.
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  • 9
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    • Natural vitamin E: Activities and sources
    • November
    • Yang, B. 2003. Natural vitamin E: Activities and sources. Lipid Technol. November 125-130.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.