Producing juvenile Artemia as prey for Octopus vulgaris paralarvae with different microalgal species of controlled biochemical composition

Aquaculture

Volumn 283, Issue 1-4, 2008, Pages 83-91

  Seixas, Pedro ^a   Rey Méndez, Manuel ^a   Valente, Luísa M P ^b   Otero, Ana ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

Artemia; Composition; Enrichment; Microalgae; Octopus vulgaris; Paralarvae

Indexed keywords

ALGAL CULTURE; BIOCHEMICAL COMPOSITION; CRUSTACEAN; FATTY ACID; JUVENILE; LARVA; MICROALGA; MOLLUSC; NUTRIENT ENRICHMENT; PROTEIN; SHRIMP CULTURE;

ARTEMIA; CRUSTACEA; ISOCHRYSIS; ISOCHRYSIS GALBANA; OCTOPUS; OCTOPUS VULGARIS; RHODOMONAS LENS; TETRASELMIS SUECICA;

EID: 51249116890     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2008.06.019     Document Type: Article

References (54)

1. Andrés M., Estévez A., and Rotllant G. Growth, survival and biochemical composition of spider crab Maja brachydactyla (Balss, 1922) (Decapoda: Majidae) larvae reared under different stocking densities, prey:larva ratios and diets. Aquaculture 273 (2007) 494-502
2. Bell J.G., McEvoy L.A., Estevez A., Shields R.J., and Sargent J.R. Optimising lipid nutrition in first-feeding flatfish larvae. Aquaculture 227 (2003) 211-220
3. Bligh E.G., and Dyer W.J. A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol. 37 (1959) 911-917
4. Carrasco J.F., Arronte J.C., and Rodríguez C. Paralarval rearing of the common octopus, Octopus vulgaris (Cuvier). Aquacult. Res. 37 (2006) 1601-1605
5. Dhont J., and Lavens P. Tank production and use of ongrown Artemia. In: Sorgeloos P., and Lavens P. (Eds). Manual on the Production and Use of Live Food for Aquaculture. Fisheries Technical Paper No. 361 (1996), Food and Agriculture Organization of the United Nations, Rome 164-194
6. Domingues P., Sykes A., Sommerfield A., Almansa E., Lorenzo A., and Andrade J. Growth and survival of cuttlefish (Sepia officinalis) of different ages fed crustaceans and fish. Effects of frozen and live prey. Aquaculture 229 (2004) 239-254
7. Evjemo J.O., and Olsen Y. Effect of food concentration on the growth and production rate of Artemia franciscana feeding on algae (T.iso). J. Exp. Mar. Biol. Ecol. 242 (1999) 273-296
8. Fábregas J., Herrero C., Cabezas B., and Abalde J. Biomass production and biochemical composition in mass culture of the marine microalga Isochrysis galbana Parke at varying nutrient concentrations. Aquaculture 53 (1986) 101-113
9. Fábregas J., Patiño M., Morales E.D., Cordero B., and Otero A. Optimal renewal rate and nutrient concentration for the production of the marine microalgae Phaeodactylum tricornutum in semi-continuous cultures. Appl. Environ. Microbiol. 62 (1996) 266-268
10. Fábregas J., Otero A., Morales E., Cordero B., and Patiño M. Tetraselmis suecica cultured in different nutrient concentrations varies in nutritional value to Artemia. Aquaculture 143 (1996) 197-204
11. Fábregas J., Otero A., Dominguez A., and Patiño M. Growth rate of the microalga Tetraselmis suecica changes the biochemical composition of Artemia species. Mar. Biotechnol. 3 (2001) 256-263
12. Ferreira M., Maseda A., Fábregas J., and Otero A. Enriching rotifers with "premium" microalgae. Isochrysis aff. galbana clone T-ISO. Aquaculture 279 (2008) 126-130
13. Forsythe J., DeRusha R., and Hanlon R. Growth, reproduction and life span of Sepia officinalis (Cephalopoda: Mollusca) cultured through seven consecutive generations. J. Zool. Lond. 233 (1994) 175-192
14. Ginzburg M. Dunaliella: a green alga adapted to salt. Adv. Bot. Res. 14 (1987) 93-183
15. Hamazaki H., Fukunaga K., Yoshida Y., and Maruyama K. Effects of marine Nannochloropsis sp., on survival and growth on rearing pelagic paralarvae of Octopus vulgaris, and results of mass culture in the tank of 20 metric tons. Saibai-Giken 19 (1991) 75-84 (in Japanese)
16. Houlihan D.F., McMillan D.N., Agnisola C., Trara Genoino I., and Foti L. Protein synthesis and growth in Octopus vulgaris. Mar. Biol. 106 (1990) 251-259
17. Iglesias J., Sánchez F.J., Otero J.J., and Moxica C. Culture of octopus (Octopus vulgaris, Cuvier). Present knowledge, problems and perspectives. Cah. Options Méditerr. 47 (2000) 313-321
18. Iglesias J., Otero J.J., Moxica C., Fuentes L., and Sánchez F.J. Paralarvae culture of octopus (Octopus vulgaris, Cuvier) using Artemia and crab zoeae and first data on juvenile growth up to eight months of age. Aquaculture Europe 32 (2002) 268-269 Special Publication
19. Iglesias J., Otero J.J., Moxica C., Fuentes L., and Sánchez F.J. The completed life cycle of the octopus (Octopus vulgaris, Cuvier) under culture conditions: paralarvae rearing using Artemia and zoeae, and first data on juvenile growth up to eight months of age. Aquacult. Int. 12 (2004) 481-487
20. Iglesias J., Sánchez J., Bersanob J., Carrasco J., Dhont J., Fuentes L., Linares F., Muñoz J., Okumura S., Roo J., van der Meeren T., Vidal E., and Villanueva R. Rearing of Octopus vulgaris paralarvae: present status, bottlenecks and trends. Aquaculture 266 (2007) 1-15
21. Itami K., Izawa Y., Maeda S., and Nakay K. Notes on the laboratory culture of the octopus culture. Bull. Jpn. Soc. Sci. Fish. 29 (1963) 514-520 (in Japanese, English abstract)
22. Kochert G. Carbohydrate determination by the phenol-sulfuric acid method. In: Hellebust J.A., and Craigie J.S. (Eds). Handbook of Phycology Methods: Physiological and Biochemical methods (1978), Cambridge University Press, London 95-97
23. Lee P.G. Nutrition of cephalopods: fuelling the system. Mar. Freshw. Behav. Physiol. 25 (1994) 35-51
24. Lora-Vilchis M.C., Cordero-Esquivel B., and Voltolina-Lobina D. Growth of Artemia franciscana fed with Isochrysis sp. and Chaetoceros muelleri during its early life stages. Aquacult. Res. 35 (2004) 1086-1091
25. Lowry O.H., Resobrough H.J., Farr A.L., and Randall R.J. Protein measurement with the Folin-Phenol reagent. J. Biol. Chem. 193 (1951) 265-275
26. Marsh J.B., and Weinstein D.B. Simple charring method for determination of lipids. J. Lipid. Res. 7 (1966) 574-576
27. McEvoy L.A., Navarro J.C., Bell J.G., and Sargent J.R. Autoxidation of oil emulsions during the Artemia enrichment process. Aquaculture 134 (1995) 101-112
28. 3. Bol. Inst. Esp. Oceanogr. 18 (2002) 31-36 (in Spanish, English abstract)
29. Naegel L. Controlled production of Artemia biomass using an inert commercial diet, compared with the microalgae Chaetoceros. Aquacult. Eng. 21 (1999) 49-59
30. National Research Council. Nutrient requirements or warmwater fishes (1977), National Academy Press, Washington D.C. 1-78
31. Navarro J., and Villanueva R. Lipid and fatty acid composition of early stages of cephalopods: an approach to their lipid requirements. Aquaculture 183 (2000) 161-177
32. Navarro J., and Villanueva R. The fatty acid composition of Octopus vulgaris paralarvae reared with live and inert food: deviation from their natural fatty acid profile. Aquaculture 219 (2003) 613-631
33. Navarro J., McEvoy L., Henderson R., and Amat F. Lipid conversions during Artemia enrichment. Aquaculture 174 (1999) 155-166
34. Otero A., and Fábregas J. Changes in the nutrient composition of Tetraselmis suecica cultured semicontinuously with different nutrient concentrations and renewal rates. Aquaculture 159 (1997) 111-123
35. Otero A., García D., Morales E., Arán J., and Fábregas J. Manipulation of the biochemical composition of the eicosapentaenoic acid-rich microalga Isochrysis galbana in semicontinuous cultures. Biotechnol. Appl. Biochem. 26 (1997) 171-177
36. Otero A., Patiño M., Domínguez A., and Fábregas J. Tailoring the nutritional composition of microalgae for aquaculture purposes - the use of semicontinuous culture techniques. Aquaculture Europe 33 (2002) 13-16
37. Okumura S., Kurihara A., Iwamoto A., and Takeuchi T. Improved survival and growth in Octopus vulgaris paralarvae by feeding large type Artemia and Pacific sandeel, Ammodytes personatus. Improved survival and growth of common octopus paralarvae. Aquaculture 244 (2005) 147-157
38. Passarella K.C., and Hopkins T.L. Species composition and food habits of the micronektonic cephalopod assemblage in the Eastern Gulf of Mexico. Bull. Mar. Sci. 49 (1991) 638-659
39. Ritar A.J., Dunstan G.A., Nelson M.M., Brown M.R., Nichols P.D., Thomas C.W., Smith E.G., Crear B.J., and Kolkovski S. Nutritional and bacterial profiles of juvenile Artemia fed different enrichments and during starvation. Aquaculture 239 (2004) 351-373
40. Ritar A.J., Smith G.G., Dunstan G.A., Brown M.R., and Hart P.R. Artemia prey size and mode of presentation: effects on survival and growth of phyllosoma larvae of southern rock lobster (Jasus edwardsii). Aquacult. Int. 11 (2003) 163-182
41. Sato N., and Murata N. Membrane lipids. In: Packer L., and Glazer A.N. (Eds). Methods in Enzymology vol. 167 (1988), Academic Press, New York 251-259
42. Sargent J., McEvoy L., Estevez A., Bell G., Bell M., Henderson J., and Tocher D. Lipid nutrition of marine fish during early development: current status and future directions. Aquaculture 179 (1999) 217-229
43. Scott J.M. Effect of growth rate of the food alga on the growth/ingestion efficiency of a marine herbivore. J. Mar. Biol. Assoc. UK. 60 (1980) 681-702
44. Sick L.V. Nutritional effect of five species of marine algae on the growth, development, and survival of the brine shrimp Artemia salina. Mar. Biol. 35 (1976) 69-78
45. Smith G.G., Ritar A.J., Phleger C.F., Nelson M.M., Mooney B., Nichols P.D., and Hart P.R. Changes in gut content and composition of juvenile Artemia after oil enrichment and during starvation. Aquaculture 208 (2002) 137-158
46. Sorgeloos P., Lavens P., Léger P.H., Tackaert W., and Versichele D. Manual for the Culture and Use of Brine Shrimp Artemia in Aquaculture (1986), Reference Center, State University of Ghent, Belgium 319 pp.
47. Taub F.B. Use of continuous culture technique to control nutritional quality. In: Shelef G., and Soeder C.J. (Eds). Algae Biomass: Production and Use (1980), Elsevier, Amsterdam 707-721
48. Vaz-Pires P., Seixas P., and Barbosa A. Aquaculture potential of the common octopus (Octopus vulgaris Cuvier, 1797): a review. Aquaculture 238 (2004) 221-238
49. Vecchione M. Juvenile ecology. In: Boyle P.R. (Ed). Cephalopod Life Cycles vol. 2 (1987), Academic Press, London 61-84
50. Villanueva R., and Bustamante P. Composition in essential and non-essential elements of early stages of cephalopods and dietary effects on the elemental profiles of Octopus vulgaris paralarvae. Aquaculture 261 (2006) 225-240
51. Villanueva R., Koueta N., Riba J., and Boucaud-Camou E. Growth and proteolytic activity of Octopus vulgaris paralarvae with different food rations during first feeding, using Artemia nauplii and compound diets. Aquaculture 205 (2002) 269-286
52. Villanueva R., Riba J., Ruíz-Capillas C., González A.V., and Baeta M. Amino acid composition of early stages of cephalopods and effect of amino acid dietary treatments on Octopus vulgaris paralarvae. Aquaculture 242 (2004) 455-478
53. Yang W.T., Hanlon R.H., Krejci M.E., Hixon R.F., and Hulet W.H. Growth, behaviour, and sexual maturation of the market squid, Loligo opalescens, cultured through the life cycle. Fish. Bull. 84 (1986) 771-798
54. Zar J.H. Biostatistical Analysis. 4th Ed (1999), Prentice Hall, Inc, New Jersey 660 pp