Antimicrobial activity of celery fruit isolates and SFE process modeling

Biochemical Engineering Journal

Volumn 42, Issue 2, 2008, Pages 148-152

  Mišić, Dušan ^a   Zizovic, Irena ^b   Stamenić, Marko ^b   Ašanin, Ružica ^a   Ristić, Mihailo ^c   Petrović, Slobodan D ^b,d   Skala, Dejan ^b  

^a UNIVERSITY OF BELGRADE   (Serbia)

^b UNIVERSITY OF BELGRADE   (Serbia)

^c Institute for Medicinal Plants Research   (Serbia)

^d Hemofarm Group   (Serbia)

Author keywords

Antimicrobial activity; Celery (Apium graveolens); Food engineering; Mass transfer; Modeling; Supercrirical fluid extraction

Indexed keywords

AGRICULTURAL PRODUCTS; ARSENIC COMPOUNDS; CARBON DIOXIDE; CHEMICAL ANALYSIS; CHLORINE COMPOUNDS; CONCENTRATION (PROCESS); EFFLUENT TREATMENT; ESSENTIAL OILS; FRUIT JUICES; FRUITS; INDUSTRIAL WASTE TREATMENT; MEATS; OIL WELL PRODUCTION; STRAIN; SUPERCRITICAL FLUIDS;

ANTI-MICROBIAL ACTIVITIES; ANTIMICROBIAL ACTIVITY; BIOACTIVE COMPOUNDS; CELERY (APIUM GRAVEOLENS); CHEMICAL COMPOSITIONS; DRIED FRUITS; EXPERIMENTAL DATA; FLUID EXTRACTION; FOOD ENGINEERING; HYDRODISTILLATION; LISTERIA; LISTERIA MONOCYTOGENES; MASS TRANSFER; MINCED MEAT; MODELING; MODELING RESULTS; PROCESS MODELLING; S. AUREUS; STAPHYLOCOCCUS AUREUS; SUPER-CRITICAL; SUPER-CRITICAL EXTRACTION; SUPERCRIRICAL FLUID EXTRACTION;

SUPERCRITICAL FLUID EXTRACTION;

3 BUTYLPHTHALIDE; CARBON DIOXIDE; PHTHALIDE DERIVATIVE; PLANT EXTRACT; SEDANENOLIDE; SEDANOLIDE;

ANTIMICROBIAL ACTIVITY; ARTICLE; CELERIAC; CELERY; CHEMICAL COMPOSITION; DISTILLATION; FRUIT; GAS CHROMATOGRAPHY; HYDRODISTILLATION; LISTERIA; LISTERIA IVANOVII; LISTERIA MONOCYTOGENES; MASS SPECTROMETER; MATHEMATICAL MODEL; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; PRIORITY JOURNAL; PROCESS MODEL; PRODUCT RECOVERY; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; STAPHYLOCOCCUS AUREUS; SUPERCRITICAL FLUID EXTRACTION;

ANIMALIA; APIUM GRAVEOLENS; APIUM GRAVEOLENS VAR. DULCE; LISTERIA; LISTERIA IVANOVII; LISTERIA MONOCYTOGENES; STAPHYLOCOCCUS AUREUS;

EID: 50449111453     PISSN: 1369703X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bej.2008.06.008     Document Type: Article

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